Breville BBM100 Manual | Baking with the Breville Bakers Oven

Traditional Favourites continued

Sequence for FRENCH setting:

CRUST	1ST	2ND	1ST	PUNCH	2ND	PUNCH	3RD	BAKE	TOTAL
	KNEAD	KNEAD	RISE	DOWN	RISE	DOWN	RISE	TIME	TIME

LIGHT	2 min	28 min	20 min	15 secs	50 min	10 secs	65 min	65 min	3hr
									50min*

MEDIUM	2 min	28 min	20 min	15 secs	50 min	10 secs	65 min	65 min	3hr
									50min*

DARK	2 min	28 min	20 min	15 secs	50 min	10 secs	65 min	65 min	3hr
									50min*

* Baking temperature automatically adjusts for each crust colour.

ADD-IN BEEPS:

The Baker’s Oven beeps 10 times at 8 minutes before the end of the second kneading cycle. Extra ingredients such as fruit, nuts, etc. should be added at this time.

FRENCH Bread

INGREDIENTS	1kg	750g
Water	375ml	310ml
Oil	3 tsp	2 tsp
Salt	2 tsp	1½ tsp
Sugar	3 tsp	2 tsp
Bread flour	650g / 41⁄3 cups	500g / 31⁄3 cups
Bread improver	1 tsp	3⁄4 tsp
Tandaco yeast	13⁄4 tsp	1¼ tsp

SETTING: 4 (FRENCH)

P-MEDIUM, H-DARK OR L-LIGHT

R	Abbrevations: tsp = teaspoon tbl = tablespoon

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Breville BBM100 Sequence for French setting, French Bread, Min 28 min 20 min Secs 50 min 65 min 3hr 50min, 13⁄4 tsp ¼ tsp

BBM100 specifications

The Breville BBM100 is a standout bread maker known for its user-friendly design, versatility, and impressive array of features, making it ideal for both novice bakers and experienced enthusiasts. One of the primary attractions of the BBM100 is its compact and stylish footprint, which fits well in most kitchen settings, allowing users to enjoy homemade bread without requiring a lot of counter space.

At the heart of the BBM100 is its robust motor and durable construction, providing reliable performance over time. This model offers multiple loaf sizes and crust settings, giving users the flexibility to create different types of bread based on their preferences. The adjustable crust control allows for light, medium, or dark crust finishes, ensuring that every loaf is customized to perfection.

One of the key technologies featured in the Breville BBM100 is its intelligent baking technology, which ensures consistent results. The machine automatically adjusts the kneading and baking cycles based on the ingredients and environmental conditions, taking the guesswork out of bread making. Its intuitive LCD screen with a straightforward interface makes programming a breeze, with options for selecting from various pre-set recipes including whole wheat, gluten-free, and specialty breads.

The BBM100 also comes with a 13-hour delay timer, allowing users to prepare ingredients in advance and wake up to the aroma of freshly baked bread. This feature is particularly appealing for those with busy lifestyles, as it provides the convenience of having freshly made bread ready at any desired time. Additionally, the machine has a non-stick baking pan, making it easy to remove the bread once it's finished and simplifying the cleanup process.

Furthermore, the included recipes and comprehensive instruction manual guide users through the process, ensuring that everyone can enjoy the thrill of home-baked bread. From artisan loaves to quick breads, the Breville BBM100 covers a wide range of baking possibilities.

Equipped with safety features such as an automatic shut-off, the BBM100 ensures that users can feel secure while operating the machine. Overall, the Breville BBM100 is a versatile bread maker that not only simplifies the baking process but also delivers high-quality, delicious results, making it a valuable addition to any kitchen for bread lovers.

Contents

Baker’s Oven Contents Congratulations Breville recommends safety first Important safeguards for your Breville BAKER’S Oven Important Safeguards for ALL Electrical Appliances Know your Breville Baker’s Oven Control Panel Menu Bread and Dough Settings Using the Bake only Setting Crust selection is not available on this settingSelection is not available on this setting Try this creative idea Step Using the Preset TimerHold down the s or t buttons for speedier adjustments Beginner’s guide to baking your first loaf Open the lid and remove the bread panInsert the kneading blade Add ingredients into the bread pan Crust selection is available on bread settings Close the lidPlug in the bread machine Start the bread machine Take the bread out of the bread pan Switch off and unplug the bread machineRemove the bread pan Cut the bread Store the bread Teaspoon Tablespoon Cup 250 For New Zealand customersMetric liquid measuring jugs Metric weighing scales Bread Mixes Vital ingredientsFlour Bread improver Salt SugarPowdered milk Fat Water EggsOther Ingredients Rapid Rise Yeast Hints and tips for better bread making Never Immerse your bread machine or bread pan in water About Baking Bread Questions and answersAbout Ingredients About Using the Preset Timer Error Detection Control panel messages Care, cleaning and storage Troubleshooting guide Recipe Cannot be substituted for flour Coarse BreadDiscard and use fresh flour Not mixed Troubleshooting guide Baker’s OvenMachine Error code Ingredients Problem Will not Preset Bread not Bread rises Baked Under Easy Bake Recipes Flavoured wholemeal bread Rapid breadYeast free bread Gluten free bread Procedure Traditional Favourites Sequence for Basic setting Not suitable for the preset timerBasic White Bread Milk Bread Sequence for French setting French BreadMin 28 min 20 min Secs 50 min 65 min 3hr 50min Water 375ml 310ml Oil Tsp Salt ½ tsp Sugar Bread flour Sequence for Whole Wheat setting 100% Wholemeal BreadMin 28 min 30 min Secs 25 min 70 min 65 min 3hr 40min ½ tsp 13⁄4 tsp Multigrain Bread Flavoured White Bread Peanut Sate BreadIngredients  ADD AT the Beeps Cheddar & Bacon Bread Sweet Corn & Capsicum Bread Grain Mustard & Herb Bread Mediterranean Flavour Bread Sequence for Sweet setting Flavoured Sweet BreadMin 23 min 30 min Secs 40 min 55 min 3hr 20min Min 23 min 20 min Secs 50 min 65 min 3hr 20min Rich Fruit Loaf Lemon & Poppy Seed Bread Choc Raisin & Peanut Bread Glace Pear & Ginger Bread Flavoured Wholemeal Bread Soy & Linseed Bread 50/50 Wholemeal BreadLight Rye Bread Min 23 min 10 min Secs 50 min 55 min 2hr 20min Sequence for Basic Rapid settingRapid Bread Rapid White Bread Rapid Wholemeal BreadBread Tsp ¾ tsp Improver Milk powder ½ tbl Tbl ¼ tsp Tsp Yeast Free Bread Sequence for Yeast Free setting Plain White DamperPlain Wholemeal Damper Crust 1ST Knead 2ND Knead Bake Time Total Time Cheese & Spring Vegetable Bread Passionfruit Butter Bread Gluten Free Bread Sequence for Gluten Free setting Do not sound on the Gluten Free settingPreset Timer cannot be used for recipes in this section Crust 1ST Knead 2ND Knead 1ST Rise Bake Time Total Time Liquid DRY Ingredients Gluten Free Cheesy Cheddar Bread Sequence for Dough setting Dough1ST Knead 2ND Knead 1ST Rise 2ND Rise Total Time Not suitable for the Preset Timer White Bread DoughSweet Dough Wholemeal Dough Hot Cross Buns Bread RollsSticky Cinnamon Rolls Pizza & Focaccia DOUGHs Pizza DoughSuggested toppings Handshaping Focaccia Dough Olive oil Tbl Rock salt Black olives, sliced Prepackaged Bread Mixes Defiance White Bread Mix Laucke Crusty White Bread MixLaucke Super Soft White Bread Mix Kitchen Collection White Bread MIX Defiance Grain Bread MIX Laucke MULTIGrain SOY & Linseed Bread MIXKitchen Collection Grain Bread MIX Kitchen Collection SOY & Linseed Bread MIX Laucke BIO-FORT Golden Wholemeal Bread Mix Kitchen Collection Wholemeal Bread MixLaucke Sourdough RYE Bread Mix Water 375ml 350ml Bread mix 600g / 4 cups Glazes Gelatine Glaze Egg Glaze/Seeds on Top R36 Breville Customer Service Centre

Breville Baking with the Bakers Oven: Complete Guide for BBM100

Models: BBM100

Traditional Favourites continued

Sequence for FRENCH setting:

CRUST

2 min

28 min

20 min

15 secs

50 min

65 min

3hr

50min*

ADD-IN BEEPS:

FRENCH Bread

1kg

Water

375ml

310ml

Oil

3 tsp

Salt

1½ tsp

Sugar

Bread flour

13⁄4 tsp

1¼ tsp

BBM100 specifications