TROUBLESHOOTING (cont.)

 

PROBLEM

PROBABLE CAUSE

Inconsistent beverage level in

1. Strainer /flow control (.222

dispenser

GPM)

2. Syphon System

REMEDY

(A)Direction of flow arrow must be pointing towards the brewer.

(B)Remove the strainer/flow control and check for obstruc- tion. Clear or replace.

The brewer must be level or slightly lower in front to syphon properly.

Consistently low beverage level in the dispenser

Spitting or excessive steaming

3.Lime Build-up CAUTION - Tank and tank components should be delimed regularly depending on local water conditions. Excessive mineral build-up on stainless steel surfaces can initiate corrosive reactions resulting in serious leaks.

4.Water Pressure

1.Timer

2.Strainer/flow Control (.222 GPM)

1.Lime Build-up CAUTION - Tank and tank components should be delimed regularly depending on local water conditions. Excessive mineral build-up on stainless steel surfaces can initiate corrosive reactions resulting in serious leaks.

Page 10

Inspect the tank assembly for excessive lime deposits. Delime as required.

The water pressure to the brewer must be at least 20 psi (138 kPa).

Timer dial must indicate at least two minutes and fifteen sec- onds.

(A)Direction of flow arrow must be pointing towards brewer.

(B)Remove the strainer/flow control and check for obstruc- tions. Clear or replace.

Inspect tank assembly for excessive lime deposits. Delime as required.

10478 022800

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Bunn CRTF5, CRT5 service manual Inconsistent beverage level, Dispenser, Syphon System
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CRT5, CRTF5 specifications

The Bunn CRTF5 and CRT5 coffee brewers are appreciated by coffee enthusiasts and professionals alike for their reliability, efficiency, and innovative features. These commercial brewing systems are designed to deliver high-quality coffee consistently, making them ideal for cafes, restaurants, and other food service operations.

One of the standout features of the Bunn CRTF5 is its ability to brew multiple batches of coffee simultaneously. With a capacity of brewing up to 3.8 gallons per hour, it is equipped to handle high demand without compromising on quality. The unit has a programmable digital control which allows users to easily adjust brew temperature and time, ensuring each batch is brewed to perfection. This level of control empowers operators to customize their brewing process according to the unique preferences of their customers.

In terms of design, the Bunn CRTF5 and CRT5 models incorporate a stainless-steel exterior that not only enhances durability but also adds a sleek look to any kitchen or coffee shop environment. The large, easy-to-read water level indicator allows for straightforward monitoring of the brewing process, minimizing the risk of running out of water during peak busy hours. The easy-to-use front-access design also simplifies the loading and unloading of coffee grounds and water.

Technologically, the Bunn CRTF5 and CRT5 incorporate advanced brewing technology that helps maintain optimal brew temperatures through the use of stainless-steel water tanks. These tanks ensure that water is heated quickly and is maintained at consistent temperatures throughout the brewing process, positively affecting flavor extraction and ensuring the rich taste of coffee.

Another crucial characteristic of these brewers is the brew basket, which is designed for efficient flow control. This feature assists in achieving an even extraction process, thereby enhancing the overall quality of the coffee produced. Furthermore, the sturdy construction of the basket ensures that it can withstand the demands of daily use in a high-traffic environment.

In conclusion, the Bunn CRTF5 and CRT5 coffee brewers stand out in the commercial coffee brewing market. Their combination of robust features, advanced technologies, and user-friendly design makes them a smart choice for those looking to serve high-quality coffee quickly and efficiently. Whether in a bustling café or a restaurant, these brewers are built to deliver exceptional coffee experiences every time.
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