TROUBLESHOOTING (cont.)

 

 

 

 

BREWING CIRCUIT (cont.)

 

 

 

 

PROBLEM

 

PROBABLE CAUSE

 

REMEDY

Dripping from spray head

 

1. Lime build up

 

Inspect the tank assembly for ex-

 

 

 

 

cessive lime deposits. Delime as

 

 

 

 

required.

 

 

2. Dispense valve

 

Remove the dispense valve and

 

 

 

 

clear any obstructions. Rebuild or

 

 

 

 

replace the valve if necessary.(See

 

 

 

 

page 25)

Weak beverage

 

1. Sprayhead

 

A clean spray-head must be used

 

 

 

 

for proper extraction.

 

 

2. Water temperature

 

Place an empty brew funnel on an

 

 

 

 

empty decanter beneath the

 

 

 

 

sprayhead. Initiate brew cycle and

 

 

 

 

check the water temperature im-

 

 

 

 

mediately below the sprayhead

 

 

 

 

with a thermometer. The reading

 

 

 

 

must not be less than 195°F(91°C).

 

 

 

 

Adjust the temperature setting to

 

 

 

 

increase the water temperature.

 

 

 

 

Refer to Initial Set-upinstructions.

 

 

3. Filter type

 

BUNN¨ paper filters must be used

 

 

 

 

for proper extraction.

 

 

4. Coffee grind

 

A fine drip or grind must be used

 

 

 

 

for proper extraction.

 

 

5. Funnel loading

 

The BUNN¨ paper filter must be

 

 

 

 

centered in the funnel and the bed

 

 

 

 

of grounds leveled by shaking

 

 

 

 

gently.

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Image 19
Bunn CDBCP Dripping from spray head Lime build up, Required, Weak beverage Sprayhead, For proper extraction, Filter type
Page 18 Page 20

CDBCP, CDBCFP, CDBCF, S/N CDBC020213 specifications

The Bunn CDBCFP, S/N CDBC020213, is part of the CDB family of coffee brewers, specifically designed to offer exceptional flavor and brewing efficiency for commercial settings. This advanced machine is a significant upgrade from traditional brewing systems, focusing on precision, consistency, and ease of use.

One of the main features of the Bunn CDBCFP is its digital control system, which allows operators to easily customize brew recipes and temperatures. This feature not only enhances the flavor profile of the brewed coffee but also ensures that each cup meets customer expectations. The machine is equipped with a patented infusion technology that allows for full saturation of coffee grounds, maximizing extraction and delivering a robust flavor.

The Bunn CDBCFP also boasts a large capacity, making it ideal for high-demand environments like cafes, restaurants, and offices. The unit can brew up to 3.8 gallons of coffee per hour, ensuring a steady supply even during peak times. The design includes a dual-funnel brewing system, which helps to distribute water evenly over the coffee grounds, resulting in a more consistent extraction.

In terms of its construction, the CDBCFP features a durable stainless-steel body that withstands the rigors of commercial use. This not only ensures longevity but also makes it easy to clean and maintain. The brewer is designed with a sleek aesthetic, fitting effortlessly into any modern kitchen or service area.

Another notable characteristic is the machine's energy efficiency. The Bunn CDBCFP is designed to operate with low energy consumption, helping businesses to reduce their overall operational costs. Additionally, the brewer's quick recovery time means that it can be ready to brew within minutes, further enhancing its efficiency.

The Bunn CDBCFP, S/N CDBC020213, is also compatible with a variety of coffee types, allowing businesses to diversify their offerings. Whether it’s gourmet blends, single-origin coffees, or sustainability-focused products, the CDBCFP can handle them all with ease.

In summary, the Bunn CDBCFP stands out in the commercial coffee brewing landscape due to its digital controls, large brewing capacity, durable construction, energy efficiency, and versatility. For establishments looking to deliver high-quality coffee with reliability, this brewer is a top choice.
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