TROUBLESHOOTING (cont.) |
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Problem | Probable Cause |
Water from tank is not hot (cont.) | 5. Triac assembly (DBC) |
Remedy
Refer to Service - Digital brewer con- trol for testing procedures. See page 22
Server warmer is not hot. | 1. | ON/OFF switch | Refer to Service - ON/OFF switch for |
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| testing procedures. See page 28 |
| 2. | Warmer element | Refer to Service - Warmer element |
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| for testing procedures. See page 37 |
Spitting or unusual steaming from | 1. | (A) Control thermostat (Electro/ | Refer to Service - Control thermo- |
sprayhead or airvent. | mechanical) | stat for testing procedures. See page | |
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| 20 |
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| (B) Digital Brewer Control | Refer to Service - Digital brewer con- |
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| trol for testing procedures. See page |
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| 23 step 10 |
| 2. | Triac assembly (DBC) | Refer to Service - Digital Brew Con- |
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| trol for testing procedures. See page |
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| 22 |
3. Lime
CAUTION - Tank and tank compo- nents should be delimed regularly depending on local water conditions. Excessive mineral
Inspect the tank assembly for exces- sive lime deposits. Delime as re- quired.
Inconsistent beverage level in server. 1. Strainer/flow control (.500 GPM) | (A) Direction of flow arrow must be |
| pointing towards the brewer. |
2. Improper water pressure | (B) Remove the strainer/flow con- |
| trol and check for obstructions. Clear |
| or replace. |
| Check the operating water pressure |
| to the brewer. It must be between 20 |
| (138) and 90 psi (620 kPa). |
Page 10 | 27362 | 092900 |
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