DCS RGS-364GL, RGS-305 Safety Practices And Precautions, Recommendations On Hook-Up To Gas Supply

Models: RGS-486GD RGS-366 RGS-364GL RGS-364GD RGS-485GD RGS-305 CS-364GD RGS-484GG RGS-486GL

1 66
Download 66 pages 45.81 Kb
Page 6
Image 6
RECOMMENDATIONS ON HOOK-UP TO GAS SUPPLY:

SAFETY PRACTICES AND PRECAUTIONS

Be sure all the range and/or cooktop controls are turned off and the appliance is cool before using any type of aerosol cleaner on or around the appliance. The chemical that produces the spraying action could, in the presence of heat, ignite or cause metal parts to corrode.

Place oven racks in desired position while the oven is cool. If a rack must be moved while the oven is hot, do not let the pot holders contact the hot interior of the oven.

Use care when opening the oven door; let hot air or steam escape before removing or replacing foods.

Do not rub, damage, move or remove the door gasket. It is essential for a good seal during baking. Wash gasket with hot water only.

Clean the ventilator hood and filters above the range or cooktop frequently so grease from cooking vapors does not accumulate on them.

Turn the ventilator OFF in case of fire or when intentionally “flaming” liquor or other spirits on the cooktop. The blower, if in operation, could unsafely spread the flames.

DO NOT obstruct the flow of combustion or ventilation air to the appliance. Be sure a fresh air supply is available.

For safety reasons and to avoid damage to the appliance, never sit, stand, or lean on the oven door or cooking surface.

Service should only be done by authorized technicians. Technicians must disconnect the power supply before servicing this appliance.

Manual background WARNING:

California Proposition 65-The burning of gas cooking fuel generates some by- products which are known by the State of California to cause cancer or reproductive harm. California law requires businesses to warn customers of potential exposure to such substances. To minimize exposure to these substances, always operate this unit according to the instructions contained in this booklet and provide good ventilation to the room when cooking with gas.

RECOMMENDATIONS ON HOOK-UP TO GAS SUPPLY:

A manual valve must be installed external to the appliance, in an accessible location from the front for the purpose of shutting off the gas supply. The supply line must not protrude beyond the back of the unit. Make sure the gas supply is turned off at the wall valve before connecting the appliance.

The gas supply connections should be made by a qualified technician and in accordance with local codes or ordinances. In the absence of a local code, the installation must conform to the National Fuel Gas Code ANSI 223.1-1988, latest edition.

NOTE: This product must be installed by a licensed plumber or gas fitter when installed within the Commonwealth of Massachusetts.

NOTE: Alternate method of supplying gas (mandatory for the State of Massachusetts) installation into the unit.

Installer supplied

Gas Supply

shut-off valve

 

must be easily

 

accessible inside

 

cabinetry.

 

5

Page 6
Image 6
DCS RGS-364GL, RGS-486GL, RGS-484GG, CS-364GD Safety Practices And Precautions, Recommendations On Hook-Up To Gas Supply