ENTRETIEN ET MAINTENANCE

POUR REMPLACER L'AMPOULE :

1)Coupez le disjoncteur.

2)Assurez-vous que l'interrupteur de la lampe du four est en position OFF (éteint). Son bouton doit être enfoncé. Laissez le couvercle et l'ampoule refroidir complètement.

3)Retirez le couvercle de la lampe. Tournez le couvercle vers la gauche (dans le sens contraire des aiguilles d'une montre) pour le dévisser.

4)Retirez l'ampoule brûlée. Remplacez-la par une ampoule de 40 watts pour appareil électroménager uniquement.

5)Replacez le couvercle. Remettez le disjoncteur (voir Mise en garde).

MISE EN GARDE :

assurez-vous que l'interrupteur de la lampe du four est en position OFF et que le couvercle est froid. Si l'ampoule se détache de sa base, coupez le courant du four par le panneau à disjoncteurs avant d'essayer de retirer la base de l'ampoule de la douille.

PANNE D'ALIMENTATION

Les brûleurs du gril et du four ne peuvent être allumés durant une panne d'alimentation. Pour allumer les brûleurs de la table de cuisson, mettez le bouton de réglage sur LITE, allumez une longue allumette et approchez-la de la couronne. Dès que la flamme s'allume tout autour du brûleur, réglez-la. Il est nécessaire d'allumer chaque brûleur séparément chaque fois que vous voulez l'utiliser.

28

Page 62
Image 62
DCS RGS-486GD, RGS-486GL, RGS-484GG, CS-364GD, RGS-305, RGS-485GD, RGS-364GD manual Pour Remplacer Lampoule, Panne Dalimentation

RGS-486GD, RGS-366, RGS-364GL, RGS-364GD, RGS-485GD specifications

DCS, a recognized name in the realm of professional kitchen appliances, delivers exceptional performance through its lineup of cooking equipment, including the RGS-486GL, RGS-484GG, CS-364GD, RGS-305, and RGS-485GD models. Each unit embodies a commitment to quality, innovation, and precision cooking, making them ideal for both commercial operations and culinary enthusiasts.

The DCS RGS-486GL is a powerful range that offers six burners, providing an impressive total output of up to 60,000 BTUs. It features a versatile griddle and a robust oven designed with dual-fuel technology, combining the fine control of gas cooking with the consistency of electric-oven heat. This model ensures that every dish can be prepared to perfection, featuring easy-to-clean surfaces and sealed burners to minimize spills.

The RGS-484GG model, similar in concept, pairs four high-performance burners with a dedicated griddle and dual fuel functionality. The stainless steel construction not only assures durability but also contributes to the sleek aesthetic of any kitchen configuration. Its heavy-duty cast iron grates provide excellent heat retention and even cooking across all elements, making it suitable for any culinary task.

The CS-364GD model distinguishes itself with its compact design while maintaining high performance. This model includes three burners and a griddle, perfect for smaller kitchens without compromising on the cooking capabilities. Its precise temperature control ensures optimal cooking results, while the integrated ignition system guarantees reliability and ease of use.

Moving on to the RGS-305, this range is designed with efficiency in mind, featuring a three-burner setup that delivers powerful cooking performance without taking up excessive space. Its single oven configuration allows for easy meal preparation, while the ergonomic controls ensure that cooks can quickly adjust temperatures as needed. The RGS-305 is a perfect choice for those who require power in a smaller package, ideal for intimate gatherings or family meals.

Finally, the RGS-485GD combines the attributes of the previous models, featuring an impressive five-burner layout alongside a griddle and high-capacity oven. This range is suitable for those who need a professional-grade appliance capable of handling high-demand cooking situations. With features such as easy-to-clean two-piece grates and continuous oven racks, it promotes both functionality and efficiency in the kitchen.

Overall, DCS's RGS-486GL, RGS-484GG, CS-364GD, RGS-305, and RGS-485GD embody the brand's philosophy of blending craftsmanship and technology, providing culinary professionals and home cooks alike with superior tools for creating exceptional meals.