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| 2.8 TOAST MODE |
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| • | When toasting, the toasting time will count down on the | ||||
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| clock display. The timing will be different for each custom | ||
1 | Turn the MODE knob (10) until the TOAST led lights on. | ||||||
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| setting you choose. Keep in mind that the timing is adju- | |
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| sted by the oven thermostat. So if your oven is already | |
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| warm, the toasting time will be less than if you start with | |
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| a cold oven. | ||
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| • | Should it be necessary for any reason to suspend the co- | |||
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| oking, you only need to press the START/STOP (13). The | |
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| display will go back to showing the clock. | |
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| • | If the START/STOP (13) button is not pressed within 3 mi- | |
2 | Press TEMP./SELECT/CLOCK buttons (11) to | modify the | nutes from the previous setting, the control will return to | ||||
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| number of slices. |
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| • | Correct position of the slices according to number. | |
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3 | Set the desired level of toasting by turning the TIME/TO- | 2 slices |
| AST COLOR (12) knob. |
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4Press the START/STOP (13) button. The display will show the toasting time. At the end of the set time the control will emit 3 “beeps” and the display will return to
3:00
Notes:
•You have seven browning selection shades to choose from
(indicated on the display with “color 1 - 2 - 3 - 4 - 5 - 6 - 7”)
•It is possible to select the number of slices to toast
) and the start condition; if the slices are fresh, please select the number without (*), if the slices are frozen, be- fore choosing the number, please select (*).
4slices
6slices
2.9 KEEP WARM MODE
1Turn the MODE knob (10) until the Keep Warm indicator light is illuminated and 180°f is displayed.
180°f
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