36Setting Lower Oven Controls

About convection bake

Convection bake is part of the Perfect-Convect³™ system. Convection bake uses a fan to circulate the oven heat evenly and continuously. The improved heat distribution allows for even cooking with excellent results. Multiple rack cooking may slightly increase cook times for some foods, but the overall result is time saved.

The conv bake feature should ONLY be used when your recipe instructions have been written for use with convection baking.

If your recipe instructions are for normal baking and you wish to use convection bake, follow the Convection Convert option instructions. The convection convert option will automatically adjust the oven temperature so that convection baking may provide the best possible results.

Conv bake may be set with the following options:

•Conv convert

•Cook time or cook time with end time

•Probe

•Rapid preheat

Benefits of convection bake:

•Superior multiple oven rack performance.

•Some foods cook up 25 to 30% faster, saving time and energy.

•No special pans or bakeware required.

Pan position for two rack baking.

Pan position for one rack baking.

Setting convection bake

The following temperature settings apply to the conv bake feature:

•Auto-suggest (default) setting: 350°F/176°C

•Min. bake setting : 170°F / 76°C

•Max. bake setting: 550°F / 288°C

See the example below to set conv bake, starting immediately with the auto-suggest (default) setting of 350°F (176°C):

Example

Step

Press

1. Press LOWER OVEN

2. Press CONV BAKE

3. Press START

Once START is pressed the oven will begin heating. The oven display shows PRE-HEATINGduring this time.

After the oven reaches set temperature, PRE- HEATING will turn off and a beep will indicate the oven is ready. The oven will continue to maintain this temperature until the cooking feature is canceled.

For best results

•When baking with a single rack use rack positions 5. When using 2 racks use rack positions 3 & 7. When using 3 racks use rack positions 2, 5 & 8.

•Cookies and biscuits should be baked on pans with no sides or very low side to allow heated air to circulate around the food.

•Food baked on pans with a dark finish will cook faster.

•When placing multiple food items in the oven allow 2-4” (5-10cm) of space between the food items for proper air circulation.

NOTE

•You may press CANCEL any time when setting the control or when cooking.

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Electrolux 318205319 manual About convection bake, Setting convection bake, Benefits of convection bake
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318205319 specifications

Electrolux 318205319 is a versatile and highly efficient kitchen appliance that has gained recognition for its exceptional performance and user-friendly features. This model is designed to cater to the needs of modern households, ensuring convenience without compromising on quality.

One of the standout characteristics of the Electrolux 318205319 is its sleek and contemporary design, which fits seamlessly into any kitchen décor. The appliance is constructed using high-quality materials, ensuring durability and longevity. The user interface is intuitive, featuring easy-to-read controls that allow for quick adjustments and settings changes.

The Electrolux 318205319 boasts a range of advanced cooking technologies that enhance its functionality. With an innovative cooking system, this appliance ensures even heat distribution, resulting in consistently delicious meals. It employs a convection cooking method that utilizes a fan to circulate hot air within the cooking chamber, allowing food to cook evenly and efficiently.

An important feature of this model is its programmable settings, which enable users to set cooking times and temperatures according to their specific recipes. This can significantly simplify meal preparation, particularly for busy families or individuals. Additionally, the appliance comes equipped with multiple cooking modes, including bake, broil, and roast, which provide flexibility in preparing a variety of dishes.

Another notable technology integrated into the Electrolux 318205319 is its smart sensing capability. This technology monitors the cooking process and adjusts the heat output accordingly, preventing overcooking and ensuring optimal results every time. The appliance also features a self-cleaning function, making it easier to maintain cleanliness without manual scrubbing.

Safety is also a priority with the Electrolux 318205319. It comes with a range of safety features, including automatic shut-off and cool-touch handles, which help prevent accidents in the kitchen.

Furthermore, the energy efficiency of this model is commendable, as it consumes less power without sacrificing performance. This is not only environmentally friendly but also translates into savings on energy bills for the user.

Overall, the Electrolux 318205319 stands out for its combination of innovative technology, ease of use, and stylish design, making it a valuable addition to any kitchen.
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