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Electrolux 318205319 About Perfect Turkey Setting Perfect Turkey

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See the example below to use perfect turkey at the

default setting of 325°F and the probe at the default

settingof180°F(82°C).

* Stuffed turkey requires additional roasting time. Shield legs and breast with foil to prevent overbrowning

and drying of the skin.

Example

NOTE

• YoumaypressCANCELanytimewhen

setting the control or during the cooking

process.

• When the meat probe is connected to the

receptacle and perfect turkey is started, the

display will show the current temperature

reported by the meat probe.

• Any time during the cooking process you

may press to see or modify the target

temperature.

• Itisnotrecommendedtomodifytheperfect

turkey settings once cooking has started.

Doingsomaynotprovidethebestresults.

Heated air circulates around the turkey from all

sides,sealinginjuicesandavors.Poultrycooked

with this feature are crispy brown on the outside

while staying moist on the inside.

Perfect turkey combines a cook cycle with the

convection fan. The probe is used to monitor the

exact internal temperature of the turkey while

cooking.Oncetheturkeyhasreachedtheset

temperature, the oven will stop cooking and

change to keep warm.

Beforesettingtheperfectturkeyfeature,orifyou

would like to change the probe target temperature,

be sure to carefully read and follow setting the

probe instructions.

About Perfect Turkey™ Setting Perfect Turkey™

Example

Step Press

1. Insert the probe into the thickest part of the

meat and place the turkey in the oven -see

setting the probe section-

2. Plug the probe into the probe receptacle

inside the lower oven.

3. Press LOWER OVEN

4. Press PERFECT TURKEY

 Probeindicatorwillashand

Perfect Turkey will not start

until the probe has been

plugged in.

5. Press START

Perfect Turkey Chart

Meat Weight Oven temp Internal temp Minute per lb.

Poultry

Turkey, whole** 12 to 16 lbs. 325°F 180°F 8-10

Turkey, whole** 16 to 20 lbs. 325°F 180°F 10-15

Turkey, whole** 20 to 24 lbs. 325°F 180°F 12-16

Chicken 3 to 4 lbs. 350°F - 375°F 180°F 12-16

Setting Lower Oven Controls

Contents

Main 2 Table of contents Questions? Keep a record for quick reference Please read & save this guide PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY Page Recognize safety symbols, words and labels Important instructions for using your oven Important instructions for cleaning your appliance Important safety notice Self cleaning ovens SAVETHESEINSTRUCTIONSFOR FUTUREREFERENCES Federal Communications Commission Radio Frequency Interference Statement (U.S.A. Only) About safety About your oven About food About microwave cooking About utensils and coverings Accessories 12 Wave-Touch oven features & options Wave-Touch control display & keys 14 23 17 18 24 19 20 21 22 Wave-Touch microwave oven features & options Wave-Touch oven features Timers Getting Started Wave-Touch display modes Setting clock at power up Sleep mode Awake mode Getting Started Changing settings Interior Luxury-Lighting Preheat Temperature Display 18 Lower oven rack supports & oven vents Setting for Best Results Lower oven racks TOWARDBACKOFOVEN TOWARDFRONTOFOVEN Removing Sliding Oven Racks Manual defrost Time cooking To set power level Sensor Modes Using Sensor Modes: Covering Foods: Quick Sensor NOTES Quick Sensor chart Sensor Cook NOTES Sensor Cook chart Auto Cook chart Auto Cook NOTES Auto Cook chart (cont.) Snacks Auto Reheat Auto Reheat chart NOTES Melt, Soften chart Melt, Soften NOTES Auto Defrost Auto Defrost chart NOTES More or less time adjustment Quick Start Add 30 Seconds Help Guide Multi Stage cooking About rapid preheat Setting rapid preheat Setting Oven Lower Controls Setting bake for lower oven About baking in lower oven Using cook time in lower oven Using cook time with end time in lower oven Broiling in lower oven Setting broil About convection bake Setting convection bake Benetsofconvectionbake: Using convection convert Setting convection convert Benetsofconvbakeusingconv convert option: About convection roast Setting convection roast How convection roast works Benetsofconvectionroast: Roasting recommendations Roasting rack instructions Proper probe placement About the probe function Setting the probe Setting the probe About convection broiling Setting convection broil About keep warm Setting keep warm About slow cook Setting slow cook For best results About Perfect Turkey Setting Perfect Turkey About dehydrate About defrost Setting dehydrate Setting defrost Setting bread proof About bread proof Setting dehydrate Saving my favorite instructions About my favorite Deleting a favorite Recalling a favorite Setting multi stage Perfect Program multi stage Setting multi stage Sabbath mode Canceling Sabbath mode Setting Sabbath mode Setting clock display Wave-Touch user preferences Setting clock 54 Setting 12 or 24 hour mode Changing between F or C Setting 12hr energy saving mode Setting audio mode 56 Adjusting oven temperature User preference offset Factory default reset User preferences chart 58 Before starting self-clean Lower Oven Self-Clean Setting self-clean Setting delayed self-clean Page Page The oven door with Luxury- Hold hinges To replace the Lift-Off oven door Special door care instructions Changing lower oven lights Lift backside of glass shield and remove it. Halogen Light Bulb Microwave Care and Cleaning Exterior Door Touch Control Panel Interior 66 Page 68 Baking Problems and Solutions Chart Baking problems Microwave Service Call Check Page Major Appliance Warranty Information