Inserting/Removing the Fat Filter | Electrolux B3150-5 manual

Using the Oven 15

Inserting/Removing the Fat Filter

Only use the fat filter when roasting to protect the rear heating elements from fat splashes.

Inserting the fat filter

Hold the fat filter by the grip and insert the two mounts downwards into the opening on the rear wall of the oven (fan opening).

Taking out the fat filter

Hold the fat filter by the grip and unhook it.

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Electrolux B3150-5 user manual Inserting/Removing the Fat Filter, Inserting the fat filter, Taking out the fat filter

Contents

B3150-5 Dear Customer Contents Installation Instructions Safety whilst Using Safety instructionsElectrical safety Child Safety How to avoid damage to the appliance General Overview Description of the Appliance Control Panel Baking tray Oven FeaturesOven accessories Oven shelf Setting and changing the time Before Using for the first time Initial Cleaning Using the Oven Switching the Oven On and OffCooling fan Oven Functions Inserting the baking tray or roasting pan Inserting the oven shelfInserting the oven shelf and roasting pan together Inserting/Removing the Fat Filter Inserting the fat filterTaking out the fat filter End time Clock FunctionsCountdown Cook time Switching on the time display How to use the clock functionsSwitching Off the Time Display Switching off the time display Signal can be stopped by pressing any button Cook time End time Cook time and End time combined Uses, Tables and Tips BakingOven levels General Instructions How to use the Baking Tables Baking table Baking on one oven levelBaking in tins Pastry Cakes/pastries/breads on baking trays Macaroons Biscuits Shelf positions from bottom Baking on more than one oven levelElement Type of baking Element Tips on Baking Baking results Possible cause RemedyPeratures Type of baking Shelf position Temperature Time Table Pizza setting Dish Oven function Shelf Food to be Oven function Shelf Temperature Time CookedTable for Bakes and Gratins Frozen Ready Meals Table Tips on using the roasting chart RoastingOven function Conventional or Rotitherm Roasting dishes Roasting table Type of meat PoultryFish steamed Grill Sizes Grilling tableFood to be grilled Oven level Grilling time Defrosting Further Dish Oven function Defrost no temperature settingDefrosting Defrosting table Fruit DryingOven function Convection with ring heating element Vegetables Soft fruit Making PreservesPreserves table Oven function Bottom heat Oven interior Cleaning and CareAccessories Outside of the appliance Shelf Support Rails Removing the shelf support railsFitting the shelf support rails Changing the oven light bulb/cleaning the glass cover Oven LightingWatt, 230 V, 300 C heat-resistant oven lighting Cleaning the oven ceiling Repositioning the heating element Oven CeilingFolding down the heating element Removing the oven door from its hinges Oven door Hanging the oven door back on its hinges Removing the door glass Oven door glass Putting the door glass back Cleaning the door glassPage Page Advice on cookers with metal fronts What to do if …Possible cause Remedy Disposal Packaging materialOld appliance Safety information for the installer Installation Instructions Installation Instructions Installation Instructions Otros puntos de Postventa en el extranjero Further after-sales service agencies overseasAutres agences étrangères assurant le service après-vente Weitere Kundendienststellen im Ausland Israel Service 822 720 041-M-261107-01 Subject to change without notice