Electrolux B3150-5 Uses, Tables and Tips

Uses, Tables and Tips22

Uses, Tables and Tips

Oven function: Convection with ring heating element or

Conventional

Baking tins

•For Conventional dark metal and non-stick tins are suitable.

•For Convection with ring heating element bright meta l tins are also suita-

ble.

Oven levels

•Baking with Conventional is possible on one oven level.

•With Convection with ring heating element you can bake on up to 3 baking

trays at the same time:

1 baking tray:

e.g. oven level 3

1 cake tin:

e.g. oven level 1

2 baking trays:

z. g., oven levels 1 and 3

3 baking trays:

oven levels 1, 3 and 5

Contents

Main 1 3 2 Contents Page Operating Instructions 1Safety instructions Electrical safety Child Safety Safety whilst Using 3 3 Page Page Oven Features Oven accessories Before Using for the first time Setting and changing the time 3 Page Using the Oven Switching the Oven On and Off 3 13Using the Oven Oven Functions The oven has the following functions: Inserting the Oven Shelf, Baking Tray and Roasting Pan 3 Inserting/Removing the Fat Filter Clock Functions 2 Page Page Page 3 Uses, Tables and Tips Baking 3 2 Baking table Baking on one oven level Page Page Baking on more than one oven level Tips on Baking Table Pizza setting Table for Bakes and Gratins Frozen Ready Meals Table Roasting 3 Roasting table Page Grill Sizes 1 3 Grilling table Defrosting Defrosting table Drying Making Preserves Preserves table Cleaning and Care 1 Outside of the appliance Oven interior 3 1 Accessories 3 Oven Lighting 1 3 Oven Ceiling 1 Oven door 3 Page Oven door glass 1 Page 3 Page What to do if 1 3 Page Page Page Page Guarantee Conditions Page Service