Electrolux D5701-4 CONVENTIONAL COOKING

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CONVENTIONAL COOKING

This form of cooking gives you the opportunity to cook without the fan in operation.

It is particularly suitable for dishes which require extra base br owning such as pizzas, quiches and flans. Gratins,

lasagnes and hotpots which require extra top brownin g also cook well in the conventional oven. For best results

cook on one level.

USING CONVENTIONAL COOKING

· Pop out and turn the multifunction selector to

Conventional Cooking.

· Wait 5 seconds until your choice is confirm ed.

The temperature will automatically set to 200°C.

· If you wish to alter the set temperature, you may

do so by pushing out and turning the main oven

increase/decrease selector (+/-) until the required

temperature setting is reached.

THINGS TO NOTE

· If it is necessary to reach the required

temperature in a shorter time, the Speedcook

Function can be used. See Speedcook Function

section.

· When the required temperature is reached the

three temperature indicator neons on the timer

display will illuminate and an audible signal will

sound.

· The multifunction selector indicator neon and the

main oven increase/decrease selector neon will

glow.

· The main oven temperature neons will illuminate

until the oven has reached the desired

temperature and then stop. When the oven has

been switched off the bars that are still lit in dicate

the remaining residual heat in the oven.

· The cooling fan for the controls may operate after

a time.

· The oven light will illuminate.

· If an automatic programme has been set, the

oven fan and light do not come on until cooking

begins.

· Some internal noise may be heard during

operation. This is quite normal.

12.00

Contents

Main IMPORTANT SAFETY INFORMATION INSTALLATION CHILD SAFETY DURING USE CLEANING AND MAINTENANCE CONTENTS FOR THE USER FOR THE INSTALLER DESCRIPTION OF THE APPLIANCE GETTING TO KNOW YOUR APPLIANCE THE CONTROL PANEL GRILL AND OVEN FURNITURE TELESCOPIC RUNNERS BEFORE USING THE APPLIANCE RATING PLATE PREPARING TO USE YOUR APPLIANCE WHEN FIRST SWITCHING ON THE COOLING FAN FOR THE CONTROLS ELECTRONIC TIMER 1. HOW TO SET THE TIME OF DAY 0.00 2. HOW TO SET THE COUNTDOWN 12.00 0.00 12.15 9.00 2.15 B) TO SET THE TIMER TO SWITCH OFF ONLY 12.15 4. TO CANCEL AN AUTOMATIC PROGRAMME 5. TO RETURN THE APPLIANCE TO MANUAL 2.15 10.00 In the event of an interruption of the electr icity CHILD SAFETY DEVICE No oven function must be selected. Turn the main oven increase/decrease selector The child safety device is now activated. Turn the main oven increase/decrease selector The child safety device is now deactivated and OVEN SAFETY CUT-OUT FULL WIDTH DUAL GRILL THE GRILL PAN AND HANDLES Most foods should be placed on the grid in the Adjust the grid and grill pan runner position to Food should be thoroughly dried before grilling to When toasting bread, we suggest that the top When using the centre section grill, ensure food Preheat the grill on full setting for a few minutes The food should be turned over during cooking GRILLING CHART SECOND OVEN USING SECOND OVEN Pop out and turn the second oven/grill function Pop out and turn the second oven temperature The indicator neon will glow. It may turn ON and Arrange the shelf in the required position b efore There should always be at least 2.5cm (1) Ensure that food is placed centrally on the s helf Stand dishes on suitably sized baking trays on to The material and finish of the baking tray and SECOND OVEN COOKING CHART VENTITHERM PRECISION FAN COOKING USING VENTITHERM PRECISION FAN COOKING 12.00 Pop out and turn the multifunction selector to Wait 5 seconds until your choice is confirm ed. Arrange the shelves in the required positions When cooking more than one dish in the fan When batch baking one type of food, e.g. Victoria It is recommended that when baking larger CONVENTIONAL COOKING Single level cooking gives best results. If you The middle shelf allows for the best heat There should always be at least 2.5cm (1) Ensure that food is placed centrally on the s helf Stand dishes on a suitably sized baking tray on MAIN OVEN COOKING CHART ROASTING CHART MAIN OVEN FULL WIDTH GRILL Most foods should be placed on the grid in the Adjust the grid and grill pan runner position to Food should be thoroughly dried before grilling to When toasting bread, we suggest that the top Preheat the grill on full setting for a few minutes PIZZA ROTITHERM ROASTING COOKING TIMES 12.00 USING ROTITHERM ROASTING Pop out and turn the multifunction selector to Prepare foods in the same way as for Most food should be placed on the grill pan grid Foods will cook more quickly the closer they are Turn food over during cooking as necessary. Ensure that ready prepared or cooked chilled A temperature range of 140C - 220 is suitable SPEEDCOOK USING SPEEDCOOK SELECTING SPEEDCOOK Set the required cooking function and Press the Speedcook control button. The FAN CONTROLLED DEFROSTING CARE AND CLEANING CLEANING MATERIALS CLEANING THE OUTSIDE OF THE APPLIANCE REMOVING AND REPLACING WIREWORK RUNNERS CLEANING INSIDE THE OVENS CLEANING THE DOOR GLASS TO REMOVE THE INNER GLASS TO CLEAN THE INNER GLASS DOOR PANEL TO REPLACE THE INNER GLASS DOOR PANEL CLEANING THE GRILL AND OVEN FURNITURE REPLACING AN OVEN LIGHT BULB SOMETHING NOT WORKING SERVICE AND SPARE PARTS 0870 5 929929 CUSTOMER CARE DEPARTMENT GUARANTEE CONDITIONS Standard guarantee conditions European Guarantee The product is installed taking into account regulations in your new country. TECHNICAL DETAILS INSTALLATION INSTRUCTIONS WARNINGS There are three possible ways to connect your Fit an Earth Leakage Circuit Breaker to your Wire your appliance to the latest IEE regulations. PREPARING CABINET FOR FITTING OF OVEN Make sure that the cabinet is the correct size for Page HOW TO FINISH UNPACKING Place packed appliance next to the space in Remove the appliance packing except for bottom Ensure the user is given these operating TO REMOVE COVER OF MAINS TERMINAL First remove retaining screw with pozidrive Page FITTING INTO THE CABINET Using a tape measure establish the internal width Position the appliance in front of the cabinet. Take out all oven furniture before installatio n to To place the appliance into the cabinetry follo w