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SIG 556 installation instructions N O T E S
Models:
SIG 556
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Install
Oven cooking chart
Dimension
Connecting to the electricity supply
Problem
The electronic timer
Setting the controls for automatic use
Care and cleaning
How to
What is
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N O T E S
SIG 556 - 311625804
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Contents
Operating and Installation Instructions
S I G 5 5
For your safety
Introduction
RATING PLATE
Contents
Contents
S I G 5 5
Lighting the appliance
Lighting the appliance
Hotplate
To light
Second oven
Grill/second oven
Grill
For your safety
Oven light
Main oven
To turn off any burner
For your safety
Heat control
Prior to using the grill
The grill
The grill
Preheating
Cooking positions
General
Positioning food on the grid
The grill pan and handle
The grill
S I G 5 5
The hotplate
The hotplate
Burner sizes
Heat control
The hotplate
For your safety
Take care to avoid burns and scalds when you
S I G 5 5
S I G 5 5
Helpful hints
The hotplate
the flames lick round the sides of the
Oven shelves
The ovens
Heat zones
The ovens
The ovens
Baking trays and dishes
For your safety
S I G 5
The ovens
Roasting
Condensation
S I G 5 5
Oven cooking chart - Main oven
Oven cooking chart
S I G 5 5
Oven cooking chart
S I G 5 5
Turkey below 4.5kg 10lbs
Bread 0.45 kg 1lb loaves
Oven cooking chart
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0.90 kg 2 lb loaves
Oven cooking chart - Second oven
Oven cooking chart
S I G 5 5
3½ - 4½ hours
Oven cooking chart
S I G 5 5
on a metal plate, or if plates are flat and
S I G
Oven cooking chart
The electronic timer
The electronic timer
To use the Timer
To set the time of day
The electronic timer
Setting the controls for automatic use
Automatic control
S I G 5 5
The electronic timer
S I G 5 5
shows in the display. The
Hints and tips for automatic cooking
The electronic timer
S I G 5
Slow cooking
Slow cooking
Food preparation - slow cooking
S I G 5 5
Milk puddings
S I G 5 5 Soups, casseroles and stews
Vegetables
General points for slow cooking Frozen foods
Care and cleaning
Care and cleaning For your safety
Cleaning the handles and control knobs
S I G 5 5
Care and cleaning
When replacing hotplate burner parts
The hotplate
S I G 5 5
Care and cleaning
The grill
The grill and oven furniture
S I G 5 5
The ovens
Care and cleaning
S I G 5 5
Care and cleaning
Main oven cleaning cycle
least 30 minutes
General
General
Top oven cleaning cycle
Care and cleaning
S I G 5 5
Care and cleaning
Cleaning between the outer and inner door glass
To remove the outer glass
S I G 5 5
Installation
Cleaning The Door Glass
Installing the appliance
Location
Installation
Appliance dimensions
Positioning
S I G 5 5
Moving your appliance
General information For your safety
Connecting to the electricity supply
General information
Replacing the oven light bulb
General information
S I G 5 5
Problem
What is wrong and why?
What is wrong and why?
Check
The oven light will not work
S I G 5 5 Problem
Having difficulty cleaning any part of the appliance
What is wrong and why?
S I G 5 5
Service and spare parts
Servicing
0 8 7 0 5 9 2 9 9
For your safety
Customer Care Department
The Gas Consumers Council
Servicing
INSTALLATION INSTRUCTIONS
For your safety
Serial number on front frame. Rating Plate on top rear of panel
CONNECTIONS
TECHNICAL DATA
DIMENSIONS
GRILL
SECOND OVEN
IMPORTANT - SAFETY REQUIREMENTS
MAIN OVEN
GENERAL
100 less than 400
All dimensions in mm
LOCATION OF APPLIANCE
Fig.1a
2. LEVELLING THE APPLIANCE
INSTALLATION
1. PARTS REQUIRED
3. FITTING THE STABILITY BRACKET
4. CONNECTING TO GAS
5. CONNECTION TO THE ELECTRICITY SUPPLY
8. CHECKING THE HOTPLATE
6. PRESSURE TESTING
7. CHECKING THE GRILL
9. CHECKING LID SHUT-OFF DEVICE
12. AUTOMATIC OPERATION
10. CHECKING THE MAIN OVEN CONTROLS
11. CHECKING THE MAIN OVEN
TO SET THE TIME OF DAY see Fig.5
13. CHECKING THE SECOND OVEN
14. CHECKING THE MAIN OVEN LIGHT
GENERAL NOTE
N O T E S
N O T E S
N O T E S
SIG 556
Contents Check List
IMPORTANT NOTICE
PARKINSON COWAN 55 - 77 HIGH STREET SLOUGH BERKSHIRE SL1 1DZ
TELEPHONE 0870 5 Part Number311625804