Manuals / Electrolux / Kitchen Appliance / Cooktop

Electrolux SIG 556 Technical Data, Dimensions, Connections, Grill, Hotplate

Models: SIG 556

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TECHNICAL DATA

DIMENSIONS

	Height	Width	Depth
Height to hotplate	900mm (nominal)	600mm (nominal)	600mm
			(to front of
			door panel)
Space for fixing at hotplate level	2mm minimum clearance
Space for fixing above hotplate level	Flush-see important note 'Location of Appliance' page 46.
Minimum space above hotplate	787mm (If a cooker hood is fitted refer to the cooker hood
	installation instructions).
Weight of appliance	64.5kg.
Minimum distance from rear wall	5mm (spacer given by pressed spacer on vent panel).

CONNECTIONS

Gas	Rear left hand side of appliance at hotplate level.
	Rc½ (½" B.S.P. female).
Electric	230V-240V 50 Hz mains 3 core cable is supplied with an integral,
	moulded plug fitted with a 3 amp fuse.
GRILL	Natural Gas		L.P.Gas
Heat Input	2.7kW (9215 Btu/h)		2.45kW (176 g/h)
Injector Marking	121		078
HOTPLATE		Natural Gas
	R.H.F.	R.H.R.	L.H.R.	L.H.F
Heat Input	1.0kW	1.9kW	1.9kW	2.9kW
	(3412 Btu/h)	(6483 Btu/h)	(6483 Btu/h)	(9895 Btu/h)
Injector Marking	070	096	096	119
		L.P.Gas
	R.H.F.	R.H.R.	L.H.R.	L.H.F.
Heat Input	1.0kW	1.9kW	1.9kW	2.9kW
	(71.85 g/h)	(136.5 g/h)	(136.5 g/h)	(208.4 g/h)
Injector Marking	050	071	071	083

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Electrolux SIG 556 installation instructions Technical Data, Dimensions, Connections, Grill, Hotplate

Contents

Operating and Installation Instructions For your safety IntroductionS I G 5 5 RATING PLATES I G 5 5 ContentsContents Lighting the appliance HotplateLighting the appliance To lightGrill/second oven GrillSecond oven For your safetyMain oven To turn off any burnerOven light For your safetyPrior to using the grill The grillHeat control The grillCooking positions GeneralPreheating Positioning food on the gridS I G 5 5 The grill pan and handleThe grill The hotplate Burner sizesThe hotplate Heat controlFor your safety Take care to avoid burns and scalds when youThe hotplate S I G 5 5Helpful hints The hotplateS I G 5 5 the flames lick round the sides of theThe ovens Heat zonesOven shelves The ovensBaking trays and dishes For your safetyThe ovens S I G 5Roasting CondensationThe ovens S I G 5 5S I G 5 5 Oven cooking chart - Main ovenOven cooking chart Turkey below 4.5kg 10lbs Oven cooking chartS I G 5 5 Oven cooking chart S I G 5 5Bread 0.45 kg 1lb loaves 0.90 kg 2 lb loavesS I G 5 5 Oven cooking chart - Second ovenOven cooking chart Oven cooking chart S I G 5 53½ - 4½ hours on a metal plate, or if plates are flat andS I G Oven cooking chartThe electronic timer To use the TimerThe electronic timer To set the time of daySetting the controls for automatic use Automatic controlThe electronic timer S I G 5 5shows in the display. The The electronic timerS I G 5 5 S I G 5 Hints and tips for automatic cookingThe electronic timer Slow cooking Food preparation - slow cookingSlow cooking S I G 5 5S I G 5 5 Soups, casseroles and stews VegetablesMilk puddings General points for slow cooking Frozen foodsCare and cleaning For your safety Cleaning the handles and control knobsCare and cleaning S I G 5 5When replacing hotplate burner parts The hotplateCare and cleaning S I G 5 5The grill The grill and oven furnitureCare and cleaning S I G 5 5S I G 5 5 The ovensCare and cleaning Main oven cleaning cycle least 30 minutesCare and cleaning GeneralTop oven cleaning cycle Care and cleaningGeneral S I G 5 5Cleaning between the outer and inner door glass To remove the outer glassCare and cleaning S I G 5 5Cleaning The Door Glass Installing the applianceInstallation LocationAppliance dimensions PositioningInstallation S I G 5 5General information For your safety Connecting to the electricity supplyMoving your appliance General informationS I G 5 5 Replacing the oven light bulbGeneral information What is wrong and why? What is wrong and why?Problem CheckS I G 5 5 Problem Having difficulty cleaning any part of the applianceThe oven light will not work What is wrong and why?Service and spare parts ServicingS I G 5 5 0 8 7 0 5 9 2 9 9Customer Care Department The Gas Consumers CouncilFor your safety ServicingSerial number on front frame. Rating Plate on top rear of panel INSTALLATION INSTRUCTIONSFor your safety TECHNICAL DATA DIMENSIONSCONNECTIONS GRILLIMPORTANT - SAFETY REQUIREMENTS MAIN OVENSECOND OVEN GENERALAll dimensions in mm LOCATION OF APPLIANCE100 less than 400 Fig.1aINSTALLATION 1. PARTS REQUIRED2. LEVELLING THE APPLIANCE 3. FITTING THE STABILITY BRACKET4. CONNECTING TO GAS 5. CONNECTION TO THE ELECTRICITY SUPPLY6. PRESSURE TESTING 7. CHECKING THE GRILL8. CHECKING THE HOTPLATE 9. CHECKING LID SHUT-OFF DEVICE10. CHECKING THE MAIN OVEN CONTROLS 11. CHECKING THE MAIN OVEN12. AUTOMATIC OPERATION TO SET THE TIME OF DAY see Fig.5GENERAL NOTE 13. CHECKING THE SECOND OVEN14. CHECKING THE MAIN OVEN LIGHT N O T E S N O T E S N O T E S SIG 556Contents Check List TELEPHONE 0870 5 Part Number311625804 IMPORTANT NOTICEPARKINSON COWAN 55 - 77 HIGH STREET SLOUGH BERKSHIRE SL1 1DZ