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Electrolux
SIG 556
installation instructions
N O T E S
Models:
SIG 556
1
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Install
Oven cooking chart
The electronic timer
Connecting To Gas
Dimension
Problem
Care and cleaning
Pressure Testing
Safety
Service and spare parts
Page 52
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N O T E S
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Contents
Operating and Installation Instructions
For your safety
Introduction
S I G 5 5
RATING PLATE
Contents
Contents
Lighting the appliance
Hotplate
Lighting the appliance
To light
Grill
Grill/second oven
Second oven
To turn off any burner
Main oven
Oven light
Prior to using the grill
The grill
Heat control
The grill
Cooking positions
General
Preheating
Positioning food on the grid
The grill pan and handle
Burner sizes
The hotplate
The hotplate
Take care to avoid burns and scalds when you
Helpful hints
the flames lick round the sides of the
quickly and there will be less steam in
This way they will cook more quickly
The ovens
Heat zones
Oven shelves
The ovens
Baking trays and dishes
Roasting
Condensation
Oven cooking chart - Main oven
Oven cooking chart
Turkey below 4.5kg 10lbs
Bread 0.45 kg 1lb loaves
0.90 kg 2 lb loaves
Oven cooking chart - Second oven
3½ - 4½ hours
on a metal plate, or if plates are flat and
To help pastry brown on the underside cook
have no rim underneath, place on baking
S I G
The electronic timer
To use the Timer
The electronic timer
To set the time of day
Setting the controls for automatic use
Automatic control
shows in the display. The
Hints and tips for automatic cooking
Food preparation - slow cooking
Slow cooking
Slow cooking
S I G 5 5 Soups, casseroles and stews
Vegetables
Milk puddings
General points for slow cooking Frozen foods
Cleaning the handles and control knobs
Care and cleaning For your safety
Care and cleaning
When replacing hotplate burner parts
The hotplate
The grill
The grill and oven furniture
The ovens
Main oven cleaning cycle
least 30 minutes
MARK
Top oven cleaning cycle
MARK
Cleaning between the outer and inner door glass
To remove the outer glass
Cleaning The Door Glass
Installing the appliance
Installation
Location
Appliance dimensions
Positioning
General information For your safety
Connecting to the electricity supply
Moving your appliance
General information
Replacing the oven light bulb
What is wrong and why?
What is wrong and why?
Problem
Check
Having difficulty cleaning any part of the appliance
S I G 5 5 Problem
The oven light will not work
Servicing
Service and spare parts
0 8 7 0 5 9 2 9 9
Customer Care Department
The Gas Consumers Council
INSTALLATION INSTRUCTIONS
Serial number on front frame. Rating Plate on top rear of panel
TECHNICAL DATA
DIMENSIONS
CONNECTIONS
GRILL
IMPORTANT - SAFETY REQUIREMENTS
MAIN OVEN
SECOND OVEN
GENERAL
All dimensions in mm
LOCATION OF APPLIANCE
100 less than 400
Fig.1a
INSTALLATION
1. PARTS REQUIRED
2. LEVELLING THE APPLIANCE
3. FITTING THE STABILITY BRACKET
4. CONNECTING TO GAS
5. CONNECTION TO THE ELECTRICITY SUPPLY
6. PRESSURE TESTING
7. CHECKING THE GRILL
8. CHECKING THE HOTPLATE
9. CHECKING LID SHUT-OFF DEVICE
10. CHECKING THE MAIN OVEN CONTROLS
11. CHECKING THE MAIN OVEN
12. AUTOMATIC OPERATION
TO SET THE TIME OF DAY see Fig.5
14. CHECKING THE MAIN OVEN LIGHT
13. CHECKING THE SECOND OVEN
GENERAL NOTE
N O T E S
N O T E S
SIG 556
Contents Check List
PARKINSON COWAN 55 - 77 HIGH STREET SLOUGH BERKSHIRE SL1 1DZ
IMPORTANT NOTICE
TELEPHONE 0870 5 Part Number311625804
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