Manuals / Electrolux / Kitchen Appliance / Cooktop

Electrolux SIG 556 installation instructions Installation Instructions, For your safety

Models: SIG 556

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INSTALLATION INSTRUCTIONS

Serial number on front frame. Rating Plate on top rear of panel

Please note that the handle and lid may differ in type and shape from that shown in the diagram.

For your safety

Where applicable Natural Gas and L.P. Gas versions of this appliance are available.

Check that this model is suitable for the type of supply available. In the interest of safety this appliance must be installed and/or serviced by a competent person, as stated in the Gas Safety (Installation and Use) Regulations Current Editions.

Page 43

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Electrolux SIG 556 installation instructions Installation Instructions, For your safety

Contents

Operating and Installation Instructions RATING PLATE For your safetyIntroduction S I G 5 5Contents ContentsS I G 5 5 To light Lighting the applianceHotplate Lighting the applianceFor your safety Grill/second ovenGrill Second ovenFor your safety Main ovenTo turn off any burner Oven lightThe grill Prior to using the grillThe grill Heat controlPositioning food on the grid Cooking positionsGeneral PreheatingThe grill The grill pan and handleS I G 5 5 Heat control The hotplateBurner sizes The hotplateS I G 5 5 For your safetyTake care to avoid burns and scalds when you The hotplatethe flames lick round the sides of the Helpful hintsThe hotplate S I G 5 5The ovens The ovensHeat zones Oven shelvesS I G 5 Baking trays and dishesFor your safety The ovensS I G 5 5 RoastingCondensation The ovensOven cooking chart Oven cooking chart - Main ovenS I G 5 5 S I G 5 5 Oven cooking chartTurkey below 4.5kg 10lbs 0.90 kg 2 lb loaves Oven cooking chartS I G 5 5 Bread 0.45 kg 1lb loavesOven cooking chart Oven cooking chart - Second ovenS I G 5 5 on a metal plate, or if plates are flat and Oven cooking chartS I G 5 5 3½ - 4½ hoursOven cooking chart S I GTo set the time of day The electronic timerTo use the Timer The electronic timerS I G 5 5 Setting the controls for automatic useAutomatic control The electronic timerS I G 5 5 The electronic timershows in the display. The The electronic timer Hints and tips for automatic cookingS I G 5 S I G 5 5 Slow cookingFood preparation - slow cooking Slow cookingGeneral points for slow cooking Frozen foods S I G 5 5 Soups, casseroles and stewsVegetables Milk puddingsS I G 5 5 Care and cleaning For your safetyCleaning the handles and control knobs Care and cleaningS I G 5 5 When replacing hotplate burner partsThe hotplate Care and cleaningS I G 5 5 The grillThe grill and oven furniture Care and cleaningCare and cleaning The ovensS I G 5 5 General Main oven cleaning cycleleast 30 minutes Care and cleaningS I G 5 5 Top oven cleaning cycleCare and cleaning GeneralS I G 5 5 Cleaning between the outer and inner door glassTo remove the outer glass Care and cleaningLocation Cleaning The Door GlassInstalling the appliance InstallationS I G 5 5 Appliance dimensionsPositioning InstallationGeneral information General information For your safetyConnecting to the electricity supply Moving your applianceGeneral information Replacing the oven light bulbS I G 5 5 Check What is wrong and why?What is wrong and why? ProblemWhat is wrong and why? S I G 5 5 ProblemHaving difficulty cleaning any part of the appliance The oven light will not work0 8 7 0 5 9 2 9 9 Service and spare partsServicing S I G 5 5Servicing Customer Care DepartmentThe Gas Consumers Council For your safetyFor your safety INSTALLATION INSTRUCTIONSSerial number on front frame. Rating Plate on top rear of panel GRILL TECHNICAL DATADIMENSIONS CONNECTIONSGENERAL IMPORTANT - SAFETY REQUIREMENTSMAIN OVEN SECOND OVENFig.1a All dimensions in mmLOCATION OF APPLIANCE 100 less than 4003. FITTING THE STABILITY BRACKET INSTALLATION1. PARTS REQUIRED 2. LEVELLING THE APPLIANCE5. CONNECTION TO THE ELECTRICITY SUPPLY 4. CONNECTING TO GAS9. CHECKING LID SHUT-OFF DEVICE 6. PRESSURE TESTING7. CHECKING THE GRILL 8. CHECKING THE HOTPLATETO SET THE TIME OF DAY see Fig.5 10. CHECKING THE MAIN OVEN CONTROLS11. CHECKING THE MAIN OVEN 12. AUTOMATIC OPERATION14. CHECKING THE MAIN OVEN LIGHT 13. CHECKING THE SECOND OVENGENERAL NOTE N O T E S N O T E S SIG 556 N O T E SContents Check List PARKINSON COWAN 55 - 77 HIGH STREET SLOUGH BERKSHIRE SL1 1DZ IMPORTANT NOTICETELEPHONE 0870 5 Part Number311625804