Frymaster 819-5432 Paper, pen, Recovery Check Time With MACC100A, M100A, and M100B Computer only

Models: 819-5432

1 20
Download 20 pages 14.64 Kb
Page 14
Image 14
Paper, pen.

Continued from previous page.

When

Monthly

Tools

Paper, pen.

When

Monthly

Tools

Paper, pen.

3 of 9

© 2000 McDonald’s Corporation All Rights Reserved

Recovery Check Time (With Thermostat Controller only.)

9.If the required recovery time cannot be attained, call service representative.

Caution: Turn thermostat knob back to normal cooking temperature before putting fryer back in service.

Recovery Check Time (With MACC100A, M100A, and M100B Computer only.)

Note: With the MACC100A, M-100A, and M100B cooking computers, Recovery Time Checks are performed automatically and updated each time the vat temperature rises from 250°F (121°C) to above 320°F (160°C).

1.Turn the fry vat ON by pressing the Recovery Check Time (With MACC100A, M100A, and M100B Computer only.) button (MACC100A and M100A), or the Recovery Check Time (With M2000 Computer only.) button (M100B). The previously cooked product should be displayed on the computer.

2.To display the most recent recovery test time, press the Manual background button in the following manner:

Full-vat:

Left

or right

button.

 

Split-vat, left:

Left

button.

 

 

 

Split-vat, right:

Right

button.

 

 

 

3.Record the recovery time.

Note: Recovery time should be less than 145 seconds for a gas fryer (less than 155 seconds for M100B computers only), and less than 100 seconds for an electric fryer. If time is less than 145 seconds for gas (155 seconds—M100B only), or 100 for electric fryers, recovery time is acceptable. If the time displayed is greater than the required time, refer to the scratch calibration procedure on this card or the Fryer section of the Equipment Manual for Troubleshooting Charts and check the following:

a.Grease filter condition

b.Cooking oil level

c.(Gas fryers) Proper placement of seal angle, gravity blade and standoff

d.(Gas fryers) Air flow, combustion air blower

e.(Gas fryers) Radiant burner condition

f.(Electric fryers) Large power plug plugged in properly.

4.Repeat steps 1 through 3 for each additional vat.

5.Recovery time check is complete.

Recovery Check Time (With M2000 Computer only.)

Note: With the M2000 cooking computer, Recovery Time Checks are performed automatically and updated each time the vat temperature rises from 250°F (121°C) to above 320°F (160°C).

1.Turn the fry vat OFF by pressing the Manual background button. The computer should display OFF. The computer must be off to enter the programming mode.

2.Enter the programming mode by pressing the Manual background button. Code will show in the left display.

1

6

5

2

3. Enter the code

 

 

(1652). The most current recovery time will appear in both

displays.

819-5432 NOV 05 Card 15

15

Page 14
Image 14
Frymaster 819-5432 Paper, pen, Recovery Check Time With MACC100A, M100A, and M100B Computer only, Monthly, Tools, When