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Frymaster KSCFH18E operation manual Computer is ON, but

Models: KSCFH18E

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KSCFH18E COOL ZONE SERIES ELECTRIC FRYERS

CHAPTER 7: TROUBLESHOOTING

7.2 Fryer Troubleshooting (cont.)

 

 

1.

Ensure float safety switch is not stuck in

 

Computer is ON, but the

"down" position. Replace float safety

7.2.3

switch if defective.

heating elements

fail to

 

 

heat.

2.

If computer displays HELP, check

 

 

 

high-limit thermostat (located on right

 

 

 

back frypot side). Replace if defective.

 

 

 

 

 

 

1.

Computer was turned OFF while

 

 

 

draining frypot.

 

 

2.

Close drain valve. Turn computer OFF

 

 

 

and then ON. Computer display will

 

 

 

read ON.

 

 

3.

Open drain valve for at least 30 seconds.

 

 

 

Computer display will read DRAIN

 

 

 

OPEN.

 

 

4.

Close drain valve. Computer display

 

DRAIN OPEN message

will read FILL.

7.2.4remains after closing drain

valve.

5.

Fill

frypot with shortening. Press

 

 

EXIT/COOL FILTER when ready to

 

 

cook.

 

6.

If computer message DRAIN OPEN

 

 

remains after steps 1-4, contact

 

 

authorized Frymaster service agent.

 

 

a. Drain microswitch may be faulty.

 

 

b. Drain circuit may be suspect.

 

 

c.

Computer may be suspect.

7-5

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Frymaster KSCFH18E operation manual Computer is ON, but
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KSCFH18E specifications

The Frymaster KSCFH18E is a state-of-the-art commercial frying solution designed for busy kitchens that require efficiency, performance, and reliability. This model has gained a reputation for its innovative features and advanced technologies that cater to the diverse frying needs of restaurants, food trucks, and other food service establishments.

One of the standout features of the Frymaster KSCFH18E is its high-capacity frying capability. This unit can handle up to 18 pounds of food, making it an excellent choice for high-demand environments. The frying chamber is engineered to deliver consistent heat, ensuring that every batch of food is cooked uniformly while maintaining optimal oil temperature.

The KSCFH18E utilizes advanced oil management technology, which not only maximizes oil life but also enhances food quality. The automated filtration system allows for quick and easy oil filtration, reducing the time and effort needed for maintenance. This technology helps ensure that the frying oil remains clean and free of impurities, which is crucial for delivering high-quality fried products.

Energy efficiency is another critical characteristic of the Frymaster KSCFH18E. The unit is designed to minimize energy consumption while still providing powerful heating capabilities. This is particularly important for establishments looking to cut down on operational costs without compromising on performance.

Safety is also paramount in the design of the KSCFH18E. The unit is equipped with multiple safety features, including an automatic shut-off system and a temperature limiter to prevent overheating. These features provide peace of mind to operators and help ensure a safe working environment.

Ease of use is another aspect that makes the Frymaster KSCFH18E stand out. The intuitive control panel allows users to program and monitor cooking times and temperatures easily. The versatility of the unit is evident, as it can be used for frying a wide variety of foods, from crispy fries to tender chicken.

In conclusion, the Frymaster KSCFH18E is a high-performance frying unit that combines advanced technology with user-friendly features. Its capacity, automated oil management, energy efficiency, and safety measures make it an ideal choice for any kitchen looking to enhance its frying capabilities. Whether for bustling restaurants or mobile food services, this fryer delivers quality results every time, ensuring that chefs can create delicious meals quickly and efficiently.