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Frymaster KSCFH18E operation manual Power Requirements, Operating Switches

Models: KSCFH18E

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KSCFH18E COOL ZONE SERIES ELECTRIC FRYERS

CHAPTER 3: INSTALLATION INSTRUCTIONS

3.5 Power Requirements

DANGER

Copper wire suitable for at least 167°F (75°C) MUST be used for power connections.

MODEL

VOLTAGE

PHASE

WIRE

MIN. SIZE

 

AMPS PER LEG

 

 

 

 

SERVICE

AWG

(mm2)

 

 

 

 

 

 

 

 

 

 

 

L1

 

L2

L3

KSCFH18E

208

3

3

6

(16)

50

 

50

 

50

KSCFH18E

240

3

3

6

(16)

43

 

43

 

43

DANGER

The electrical power supply for this appliance MUST be the same as indicated on

the rating plate located on the inside of the fryer door.

DANGER

All wiring connections for this appliance MUST be made in accordance with the wiring diagrams furnished with the equipment. Wiring diagrams are located on the inside of the fryer door.

3.5 Operating Switches

A.Fryer with KFC-1 Computer

This fryer/filter system is equipped with a drain valve safety switch and a frypot float-switch on each of the two-batteried fryers. Drain-valve safety switches de-energize the fryer heating elements during the filter process, thus providing an additional safety feature. Always leave the computer on when filtering.

The KFC-1 computer monitors filter operations. The computer logs the number of times the fryer has been filtered, and will lock out when a preset number is reached. The drain valve must be opened and closed, and the frypot refilled with oil/shortening before the KFC-1 computer will allow a cook cycle (after filtering).

See the KFC-1 Computer User’s Manual for detailed information.

B.Other Fryer/Filter Switches

1.Fryer Power Switch (Computer): The fryer’s power is turned on and off with the computer. See computer manual for more detail.

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Frymaster KSCFH18E operation manual Power Requirements, Operating Switches
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KSCFH18E specifications

The Frymaster KSCFH18E is a state-of-the-art commercial frying solution designed for busy kitchens that require efficiency, performance, and reliability. This model has gained a reputation for its innovative features and advanced technologies that cater to the diverse frying needs of restaurants, food trucks, and other food service establishments.

One of the standout features of the Frymaster KSCFH18E is its high-capacity frying capability. This unit can handle up to 18 pounds of food, making it an excellent choice for high-demand environments. The frying chamber is engineered to deliver consistent heat, ensuring that every batch of food is cooked uniformly while maintaining optimal oil temperature.

The KSCFH18E utilizes advanced oil management technology, which not only maximizes oil life but also enhances food quality. The automated filtration system allows for quick and easy oil filtration, reducing the time and effort needed for maintenance. This technology helps ensure that the frying oil remains clean and free of impurities, which is crucial for delivering high-quality fried products.

Energy efficiency is another critical characteristic of the Frymaster KSCFH18E. The unit is designed to minimize energy consumption while still providing powerful heating capabilities. This is particularly important for establishments looking to cut down on operational costs without compromising on performance.

Safety is also paramount in the design of the KSCFH18E. The unit is equipped with multiple safety features, including an automatic shut-off system and a temperature limiter to prevent overheating. These features provide peace of mind to operators and help ensure a safe working environment.

Ease of use is another aspect that makes the Frymaster KSCFH18E stand out. The intuitive control panel allows users to program and monitor cooking times and temperatures easily. The versatility of the unit is evident, as it can be used for frying a wide variety of foods, from crispy fries to tender chicken.

In conclusion, the Frymaster KSCFH18E is a high-performance frying unit that combines advanced technology with user-friendly features. Its capacity, automated oil management, energy efficiency, and safety measures make it an ideal choice for any kitchen looking to enhance its frying capabilities. Whether for bustling restaurants or mobile food services, this fryer delivers quality results every time, ensuring that chefs can create delicious meals quickly and efficiently.