PROBLEM

TINY SCRATCHES

(may appear as cracks) OR ABRASIONS ON RADIANT COOKTOP GLASS SURFACE

METAL MARKINGS (may appear as scratches)

DARK STREAKS OR SPECKS

AREAS OF

DISCOLORATION

ON COOKTOP

HOT SUGAR MIXTUREW PLASTIC MELTED TO THE SURFACE

FREQUENT CYCLING OFF AND ON OF

URFACE UNITS

OVEN WILL NOT WORK

FOOD DOES NOT

BROIL PROPERLY

FOOD DOES NOT

ROAST OR BAKE

PROPERLY

OVEN CONTROL/CLOCK DOES NOT WORK

POSSIBLE CAUSE

●Incorrect cleaning methods have been used, or coarse particles (salt or sand) between cooktop and surface of cookware with rough bottoms has been used. Use recommended cleaning procedures, be sure cookware bottoms and cooktop are clean before use, and use cookware with smooth bottoms. Tiny scratches are not removable but will become less visible in time as a result of cleaning.

●Do not slide aluminum cookware across the surface. Use recommended cleaning procedures to remove marks.

●Incorrect cleaning materials have been used, encrusted boilovers or grease spatters remain on the surface. Use a razor scraper and recommended cleaning procedures.

●Use a razor scraper and recommended cleaning procedure.

●Mineral deposits from water or food can be removed with Cook Top

Cleaning Creme.

●Turn the surface unit to LO, wipe the hot cooktop with several dry paper towels. Use a razor scraper held at a 30°angle to the cooktop to scrape the hot spill to

a cool area outside the surface unit. Let the cooktop cool. Clean with Cook Top Cleaning Creme.

●Incorrect cookware used. Use only flat cookware to minimize cycling.

●Plug on range is not completely inserted in the electrical outlet.

●The circuit breaker in your house has been tripped, or a fuse has been blown.

●Oven controls not properly set.

●The oven controls are not ‘properly set. See the Broiling section.

●The door not left ajar as recommended. - ‘ . .

●Improper shelf position being use-d.

●Food is being cooked on a hot pan.

●Cookware is not suited for broiling.

●Aluminum foil used on the broiler pan rack has not been fhted properly and

slit as recommended.

●The oven controls are not properly set. See the Baking or Roasting section.

●Shelf position is not correct.

●Incorrect cookware of improper size is being used.

●A foil tent was not used when needed to slow down browning during roasting.

●Make sure the electrical plug is plugged into a live, properly grounded

power outlet.

●Check for power outage in your home.

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GE JSP60GN manual Problem
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JSP60GN specifications

The GE JSP60GN is a formidable appliance in the realm of cooking, showcasing an exceptional blend of functionality and modern design tailored for contemporary kitchens. This freestanding gas range is designed to meet the diverse needs of both casual cooks and culinary enthusiasts, combining premium features with user-friendly operations.

One standout feature of the GE JSP60GN is its powerful gas burners, which deliver instant heat for faster cooking. The cooktop includes a range of burner sizes, from high-output burners for boiling and searing to simmer burners for delicate sauces. This variety allows users to take full control of their cooking processes, enabling both precision and versatility.

Another notable aspect is the spacious oven capacity. The GE JSP60GN boasts a generous interior that can accommodate multiple dishes at once, making it ideal for family meals or entertaining guests. The oven is equipped with an efficient convection system that circulates hot air for even cooking and baking results, ensuring that every dish comes out perfectly prepared.

Incorporating advanced technology, the GE JSP60GN offers features such as a self-cleaning oven, which simplifies maintenance by using high temperatures to burn off food residues and spills. This feature saves time and effort, allowing users to focus on crafting delicious meals rather than worrying about cleanup.

The range also includes a modern control panel, designed for ease of use. The intuitive knobs and digital display allow for precise temperature adjustments and easy monitoring of cooking progress. Additionally, the GE JSP60GN has a sleek stainless-steel finish that enhances its aesthetic appeal, blending seamlessly with most kitchen decors.

Safety is another priority with the GE JSP60GN. The appliance is designed with features such as safety knobs and an automatic shut-off function, ensuring that the cooking process remains secure and concerns about gas leaks are minimized.

Moreover, the GE JSP60GN is Energy Star certified, indicating that it is designed to operate efficiently and help reduce energy consumption, contributing to lower utility bills and a smaller carbon footprint.

Overall, the GE JSP60GN gas range stands out as a reliable, efficient, and stylish cooking appliance that is equipped with essential features and modern technology. It caters to all cooking styles and preferences, making it an excellent choice for any kitchen.
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