G~L MOD~E
(continued)
NOTE:It is recommendedthatyou havea dry chemical,foam or Halon typefire extinguisherwhereyou can easilyreach it in case of a cooking fire. NEVERUSE WATERON A GREASEFIRE as it is likelyto spread the flames.Readthe instructionson the extinguisheraheadof time and be preparedto followthem in caseof a cookingfire.
Grill Tips
●Do not leavethe grillunattendedwhileit is in use.
●Removeaccumulatedgreasefromthe grillpan after eachuseto lessensmokingandodors.Greasebuildup can becomea fire hmard.
●The gratesshouldbe oiledor sprayedwith a
●Preheatthe grill for
●Trimthe fat from meatsbeforeplacingthem on the grill.This will reducesmokingand lessengrease buildupin the greasewell.
●Allowspacebetweenfoodswhen placingthemon the grill. Air needsto circulatearoundthe food for best cookingresults.
●Occasionallyrearrangefoodson the grillto prevent stickingand providebetterbrowning.
●Seasonmeatsafter cookingratherthan before— saltcan draw outjuices and dry out meat. Use tongs to turn and rearrangemeatson the grill;forks will piercethe meat and releasejuices.
Grill Questionsand Answers
Q.Whencookingmanyindividualfoods,whatcan I do to insurethat foods will cookevenly?
A.When cookingfoodsof varioussizesand thicknesses,startlargeror thickerpiecesfirst and add quickercooking,smallerpieceslater. Press the meat lightlyto lie flat on the grill. Slashthe fat on the edgesof steaksand chops to preventcurling.Breakthejoints of split chickensso they will lie flat.
Q.My grilledmeatssometimescomeout drierthan theyshould.Whatcan I do to help preventthis?
A.Seasonmeats aftercookingratherthan before— salt can draw outjuices and dry out meat. Use tongsto turn and rearrangemeatson the grill; forks willpiercethe meatand releasejuices.
Q.I followthe cookingtimessuggested,but my foods don’tget done properly.Is there somethingwrongwith my grill?
A.Probablynot. Suggestedcookingtimes shouldbe used only as a generalguide.Variablesin food can changecookingtimesrequired.
Q. Howcan I keepbarbecuedmeatsfrom developingan unattractiveburnedlook and taste?
A.Saucescontainingsugarwill often burn if used duringthe entirecookingtime. If yourfavorite saucecontainssugar,try addingit only during the last 15 to 20 minutesof cookingtime for bestresults.
Q.Canmy grillbe switchedto the otherside of the range?
A.Yes.These interchangeablemodulescan be used on eitherthe rightor left sideof the cooktop. Wheninsertingor removinga module,take care notto force the connectionor exertunduepressure whichcoulddamagethe electricalcontacts. Additionalmodulescan be purchasedfrom your dealerto doubleyourgril~griddlecapacityor to add two morecoil surfaceunits.
Q.Foods cooked on my grill are not browning as much as I would like. Whatcouldcausethis?
A.A longerpreheatingand grilltime maybe necessaryto achievethe desiredresults.
