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GE JSP69 warranty Roast~G, Use of Aluminm Foil

Models: JSP69

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ROAST~G

ROAST~G

Do not lock the ovendoorwith the latchduring roasting.The latchis used for self-cleaningonly.

Roastingis cookingby dry heat. Tendermeat or poultrycan be roasteduncoveredin youroven. Roastingtemperatures,which shouldbe low and steady,keep spatteringto a minimum.

Roastingis really a bakingprocedureused for meats. Therefore,ovencontrolsare set for Bakingor Timed Baking.(Youmay hear a slightclicklngsound, indicatingthe ovenis workingproperly.)Timed Bakingwill turn the ovenon and off automatically.

1.Placethe shelfin A or B position.No preheating is necessary.

2.Checkthe weightof the

	meat.Place it, fat sideup,		e	Ill
	(or for poultry,breast-		-’
	(or for poultry,breast-	# y,,	c-	0
	side-up)on a roasting	# y,,	c-	0
	grid ii a shallowpan. The	-Jll		@
	meltingfat will bastethe			@
	meltingfat will bastethe
	meat. Selecta pan as	~~>

closeto the size of the meat as possible. (Thebroilerpan with grid is a goodpan for this.)

n 3. Press the BA~ pad.

BAKE

Most meats continue to cook slightly while standing, after being removed from the oven. Standing time recommended for roasts is 10 to 20 minutes.This allowsroasts to firm up and makesthem easierto carve.Internaltemperaturewill rise about5° to 10°F.; to compensatefor temperatureincrease,if desired, removethe roastfrom the oven sooner(at 5° to 10°F. less than the temperaturein the RoastingGuide).

Rememberthat food will continueto cook in the hot oven and thereforeshouldbe removedwhenthe desiredinternaltemperaturehas beenreached.

4.Press the+ or – pad. The last oven set A temperatureappearsin the display.

@Continuepressinguntilthe desired temperatureis displayed.

The word “ON’ and “100°”will be

edisplayed.As the ovenheats up, the

vdisplaywill showthe changing temperature.men the ovenreachesthe temperatureyou set, a tone will sound.

5.Press the CLEAWOFFpad whenroasting

oC#R is finished.

Tochangethe oventem~ra~ duringroastig, pressthe BA~ pad and then the+ or – pad to get the new temperature.

Use of Aluminm Foil

Youcan use aluminumfoil to linethe broilerpan. This makesclean-upeasierwhen usingthe pan for marinating,cookingwithfruits,cookingheavily cured meatsor bastingfood duringcooking.~ess the foil tightlyaroundthe insideof the pan.

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GE JSP69 warranty Roast~G, Use of Aluminm Foil

Contents

ElectricSfide=in Range Problem solver’,.,... .,,,,’ hideaIF YOU NEED SERVICE Beforeusing your range, read this guide carefullySave time and money Beforeyou requestservice AccessoriesMOD~ES Am ACCESSO~S Using Electric Surface Unit ModulesModules and Accessories Care of ModulesI~ORTANT SAFETY NOTICE U!WORTAm SME~ mSTRUC~ONSWAMING–A1lranges> Use this applianceonlyforitsintendeduseOven Ody c- typesof* gbs/@ra To ~ the poss~tityofbins, ignitionSAW T~SE ~S~UCTIONS PWPAMTIONFlooring under the Range Leveling the Range~mS OFYOm MODW G-uG~DmWGE %111111@ 7/=1Anti-MpDevice HOW DOES T~S COOKTOP COmAW TO YO~ OLD Om? How to Set the Controls Cooking Guide for Using Heat SettingsS~ACE CONTROLS Downdraft Cooktop Modules VentSystemHow to Insertthe Module How to Removethe ModuleCookware RightWrongDeep Fat Frying Wok CookingCoil Sutiace Unit Module Questionsand Answers How to Insert the Module How to Remove the ModuleWDWNT MODULE GeneralIMormationAbout Radiant ModulesHow to Check Pan Performance ~pes of CookwareWDWNT MOD~E Plastic and Sugary SpilloversDeep Fat Frying Wok CookingHow to Assemblethe Gtill Module Geneml InformationAbout the Gtill ModuleToinsertthe gri~ systemwhengri~g to helpm-esmokeGrill Questionsand Answers G~L MOD~EGrill Tips 2.Trimexcessfat fromthe meat G~DLE ACCESSORY How to Assemble the Gtiddle Accesso~Using the Gtiddle How to Removethe Gtiddle Accesso~Gtiddle Tips Gtid~e Questionsand ~swemCOOmG G~DLE ACCESSORYG~DLE ObserveFolloting Poinfi in Canning mat is a TemperatureLimiter?CAUTIONS RADMNTGLASSCAU~ONSFEATURESOF YOUROWN CONTROL Timer To Set the TimerToReset the Tmer To Cancel the TimerBeforeUsing YourOven Oven ShelvesShelf Positions Oven LightHow to Set YourRange for Bating BA~GPreheating Oven ShelvesPan Placement Baking PansBaking Guides CookiesHow to Time Bake How to Set Immediate Stiti and Automatic StopT~D BA~G Don’t PeekHow to Set Delay Stirt and AutomaticStop HD BA~GADJUST THE OVEN THERMOSTAT— DO ZTYOURSELFROAST~G Use of Aluminm FoilFor Frozen Roask ROAST~G G~EQuestionsand Answers Questionsand hswem BROm~GUse of Muminum Fofl BROE~G G~E ‘oorLocWked Before a Clean CycleOPEWT~G T~ SELF-CLEA~GOWN To Stop a Clean Cycle How to Set the Oven for CleaningAfter a Clean Cycle How to Set Delay Stati of Cleaning OPEWmG T~ SELF-CLEA~GOWNQuestionsand Answers Q.Why do I have ash left in my ovenaftercleaning?I selectedthe cleancycle.What’swrong? Care of Modules PomelainEnameledGrill Pan& DeflectorCofl Module SurfaceUnik Radiant Modul*Glass Ceramic Cooktop Cleaning PRECAUTIONSon CookTopCleaningCremelabels SpecialCareGtiddle Accesso~ CM N CL~ GGtil Module Oven Heating ElementsOven Shelves RemovableDowndraftVentand GreaseFtiterBroilerPan and Grid CAW Am CLEA~G Ltit-OffOven DoorACAUTION w’:eGCleaningUnder the Range Oven VentDuctControlPanel and Knobs Painted Sutiaces11,11 A WAmINGStability Device Instillation Instructions BEFOREYOU BEGIN TOOLSYOU WILL NEEDELECTRIU REQUIREMENTS StepWdl \ 1“~::.--2 Repare the CaMnetOpeningStandardCatinetandtiunte~p Height Specialtiunh~p ConditiomII,, I + AsLen TMLE LINEVOLTAGEAKDOUTLETLOUTION step WIRE~WER CORDTOTEWIU BLOCKStep3 Step INSTWLTHESIDETRIM optional Step CONVERTINGFROMA +WIRETOA&WIRE HWER CORDStep transitionpiece L~Ho” C’ampStep 5.Doesthe ske ofthe ductig change?M QUESmONS? USE THIS PROBLEMSOLVER @ Mow the range tocool10roomtemperatureBROLPROPEWY FOODDOWNOT ROASTORB& PROPERLY TOO HOTORTOOCOLDTheovenmustcoolbelowtheI&g ternpera~e PROBLEM OWDOOR WLL NOT UNLOCKPOSSIBLECAUSE ~PROBLEM SOLVER If you needmorehelp...~ to~free8aM2&2224 GEAnswerCentepForCustomerWti SpecialNeeds 80~6262000WARRANW YOUR GE ELECTRIC RANGEWHATIS COVERED Staple sales slip or cancelled check