Operating Instructions Safety Instructions
Installation
Instructions
Troubleshooting Tips
Consumer Support
30

The warming drawer will keep hot, cooked foods at serving temperature. Always start with hot food. Do not

use to heat cold food other than crisping crackers , chips or dry cereal.

To Use the Warming Drawer

Touch the Warming Drawer pad.
“Warm” and “1” are lit on the display
and “Set” begins to blink.
On the number pad, press 1for Low,
2for Medium or 3for High.
The display “1” changes corresponding
to the number pad selected.
Touch the Start pad.
“Warm” and the number remain lit.
“Set” stops blinking.
To cancel, touch the Warming Drawer pad.
NOTE: Touching the Clear/Offpad does not
turn the warming drawer off.
NOTES:
The warming drawer cannot be used during a
self-clean cycle.
The warming drawer has three settings: 1, 2 and
3. These settings maintain different temperature
levels in the warming drawer.
On some models, if using the oven at the same
time as the warming drawer, only the oven
settings will be displayed.

When Using the Warming Drawer

The warming drawer will keep hot, cooked
foods at serving temperature. Always start
with hot food. Do not use to heat cold food
other than crisping crackers, chips or dry
cereal.
Do not line the warming drawer or pan
with aluminum foil. Foil is an excellent heat
insulator and will trap heat beneath it. This
will upset the performance of the drawer
and could damage the interior finish.
Allow approximately 25 minutes for the
warming drawer to preheat.
Do not put liquid or water in the
warming drawer.
For moist foods, cover them with a lid
or aluminum foil.
For crisp foods, leave them uncovered.
Food should be kept hot in its cooking
container or transferred to a heat-safe
serving dish.
CAUTION: Plastic containers or plastic wrap
will melt if in direct contact with the drawer,
pan or a hot utensil. Melted plastic may not
be removable and is not covered under your
warranty.
Remove serving spoons, etc., before
placing containers in warming drawer.

Number Pad Setting

1 Lo (pies)
2 Med (casseroles)
3 Hi (meats)
Using the electric warming drawer. (on some models)