Broiling and Toasting

Broil and toast use the upper lamps, lower heater and convection system to broil or toast food similar to a conventional oven.

Before you begin, make sure the turntable is in place. Use the metal tray when toasting and the metal tray or metal grill tray when broiling.

Broiling and Toasting

Advantium Oven

The turntable must

always be in place when

using the oven.

How to

Broil

 

O

SEL

 

 

N T

 

 

UR

 

EC

 

T

 

 

T

 

PR

 

E

 

ESS TO ENT

R

 

 

 

 

 

CONTROL LOCK

 

 

 

 

HOLD 3 SECS

SPEED

CONV

 

MICRO

COOK

BAKE

 

WAVE

SETTINGS

COOKING

 

MICRO

OPTIONS

 

30 SECS

TIMER SURFACE VENT

ON/OFF LIGHT

PRESS TO TURN

TIMER OFF

Cooking

Tips for

Broiling

CAUTION: Burn Risk

When broiling or toasting, remember that the oven cavity, the oven door and dishes will be very hot!

1.Press the COOKING OPTIONS pad.

2.Turn the dial to BROIL and press to enter.

3.Place the food in the oven and select START or press the START/PAUSE pad to start.

nBroiling times may be shorter in the Advantium oven because of the use of halogen lamps. Make sure to monitor food closely to get the desired results.

nFor best results when broiling, place food directly on the metal grill tray.

nBroiling meats in the oven may produce smoke.

nIf preheating the oven to broil meat, preheat with the metal grill tray in the oven and place food on the hot metal tray for best searing of meat.

Put food directly on the metal

tray or the metal grill tray.

If the oven door is opened during cooking, “Pause” will appear in the display. Close the door and press the START/PAUSE pad.

nFor best performance, preheat the oven for 5 minutes when broiling meat. Chicken performs best with no preheating.

nFoods should be turned halfway through broiling time.

nRemove thinner pieces as needed to prevent overcooking and drying.

How to Toast

1.Press the COOKING OPTIONS pad.

2.Turn the dial to TOAST and press to enter.

3.Turn the dial to set the toast time, place the food in the oven and select START or press the START/PAUSE pad to start.

If the oven door is opened during cooking, “Pause” will appear in the display. Close the door and press the START/PAUSE pad.

Cooking Tips for Toasting

n

For best results when toasting, use

n

When toasting nuts, stir halfway

 

the metal tray.

 

through the cooking time.

n

No turning is necessary for most

n

Toast thicker pieces a longer time,

 

foods.

 

thinner pieces a shorter time.

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GE ZSA2201 Broiling and Toasting, How to Broil, Cooking Tips for Broiling, How to Toast, Cooking Tips for Toasting

ZSA2201 specifications

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