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After Frying
1.Lift handle to raise basket until it is firmly locked
into place.
2.Press Lid Release (OPEN) Button to
open lid.
CAUTION: Escaping steam may cause burns to hands or fingers. Open lid carefully.
3.Carefully remove basket from fryer. Do not place thumb on Handle Lock Release Button. Shake basket over fryer to remove excess fat. Place fried food in a bowl or colander lined with paper towel.
4.Turn temperature control to OFF
( O ) and unplug appliance after use.
NEVER LEAVE FRYER UNATTENDED WHILE IN USE.
Cleaning Your Fryer
1.Wait until oil has cooled.
2.Remove lid by grasping on each 
side and lifting
straight up.
MAX
MIN
3.Remove basket and oil pot from fryer and pour out oil. Wipe all excess oil or oil film from removable oil
pot.
4.Clean the housing with hot, soapy water. Do not immerse the unit in water.
5.Remove filter cover then remove charcoal filter and set aside. Do not wash
the charcoal filter.
6.Remove the grease filter and wash it in hot, soapy water. Let the filter dry thoroughly before putting it back in the lid.
7.Clean the lid, basket, and oil pot in hot, soapy water. Only the oil pot may be washed in the dishwasher.
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