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Troubleshooting

PROBLEM

THINGS TO CHECK

 

 

Fried food does

• Selected temperature is too low or food has not been

not have a golden-

fried long enough. Check food package or Frying Chart

brown color and/or

for correct temperature or preparation time.

is not crispy.

• There is too much food in basket. Never fry too much

 

 

food at one time. See food package, Frying Chart, or

 

recipe for correct frying amount. Food pieces may be

 

too thick to fry adequately.

 

• Volume of oil is too low.

Fryer gives off a

• Oil isn’t fresh. Change oil. Filter oil regularly to keep it

strong, unpleasant

fresh longer.

odor.

• When frying food with a high moisture content (such

 

 

as chicken or fries), change oil frequently.

 

• Type of oil is not suitable for deep-frying food.

 

Use good quality frying oil. Do not mix two different

 

types of oil or fat.

 

 

Unit does not

• Ensure magnetic cord assembly is properly attached

heat.

to fryer socket.

 

• Ensure electrical cord assembly is plugged into

 

electrical outlet.

 

• Ensure Timer is set to ON or rotate Timer past 10 and

 

set time.

 

• Heating element assembly not correctly assembled.

 

Make sure heating element assembly is properly

 

installed on base. See “How to Assemble” section.

 

• Press Reset button on heating element assembly. Make

 

sure fryer has recommended amount of oil in oil pot.

During frying, the

• There is too much oil in fryer. Make sure that oil does

oil spills over the

not exceed maximum level mark.

edge of the

• Basket/food immersed too quickly. Carefully raise

fryer.

basket out of oil.

 

 

• Food contains too much liquid. Dry food thoroughly

 

before placing it in fryer. Follow instructions in “Frying”

 

section.

 

• When frying food with a high moisture content (such

 

as chicken or fries), change oil frequently.

 

• There is too much food in frying basket. Do not fry

 

more food at one time than quantities indicated on

 

food package or Frying Chart.

 

 

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Hamilton Beach 35200 manual Troubleshooting, Problem Things to Check

35200 specifications

The Hamilton Beach 35200 is an innovative countertop blender designed to deliver superior performance and versatility in the kitchen. Known for its blend of power, convenience, and sleek design, this appliance caters to a variety of blending needs, making it an ideal addition to any home.

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One of the standout technologies incorporated into the Hamilton Beach 35200 is its Wave Action System. This innovative design helps to continuously pull contents down into the blades for a smoother blend. This ensures that users don’t have to constantly stop the blender to scrape down the sides, making the blending process more efficient and hassle-free.

Moreover, the Hamilton Beach 35200 features a user-friendly control panel with multiple speed settings. This allows users to select the optimal speed for their blending needs, catering to everything from pureeing soups to making smoothies and crushing ice. The easy-to-use controls make it accessible for novice cooks and experienced chefs alike.

Safety is a paramount consideration, and this blender does not disappoint. It includes a secure lid and a safety interlock feature that ensures the blades do not operate until the lid is securely in place. This provides peace of mind for users, particularly when blending hot soups or other liquid ingredients.

In conclusion, the Hamilton Beach 35200 is a powerful, user-friendly blender that combines practical features with cutting-edge technology. Whether a user is looking to whip up smoothies, soups, or frozen drinks, this blender offers the versatility and performance needed to tackle a wide array of culinary tasks with ease. With its durable glass jar, innovative blending system, and thoughtful safety features, it stands out as an essential kitchen appliance for blending enthusiasts.