Something Wrong with your Cooker?
| Before contacting your nearest Service Centre/Installer, check the problem guide below; there may be |
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| nothing wrong with your cooker. | |||||
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| Slight odour or |
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| small amount of |
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| smoke when grill / | This is normal and should cease after a short period. |
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| oven used for first |
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| time |
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| If you find that the timer display is blank, then it is likely that there is no electricity supply to |
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| your oven. Check: |
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| Nothing w orks | (i) That the w all cooker socket is sw itched on |
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| (ii) Other appliances, to see if you have had a pow er cut |
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| (iii) The main circuit breaker for the property |
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| Operating the cooker under the following conditions may cause a safety device to operate: |
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| Top Oven and Grill | (a) Grilling with the door closed - Always grill w ith the door fully open |
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| do not work... Main | (b) Grilling for an excessively long period at maximum setting - see Grilling guide. |
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| oven w orks | Sw itch off appliance and allow to cool for approx 30 mins. |
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| Sw itch the cooker back on and check that the Grill / Top oven is now operating. |
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| Grill does not work | Ensure that the grill control is turned on. |
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| Grill keeps turning | When the Grill control is operating at less than its maximum setting, the Grill will cycle on |
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| on and off | and off, this is normal and not a fault. |
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| Timer is showing | The pow er supply to your oven has possibly been interrupted, but has now come back on |
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| again. Reset the timer to the correct time of day using the instructions given in the timer |
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| '0 .0 0' |
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| section of the book. |
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| Timer buzzer | To cancel the audible tone: |
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| operates | - press the manual button once. |
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| continually | - press the minute minder button once. |
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| Oven temperatures | Check temperature and shelf positions are as recommended in the Oven Temperature |
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| Charts. |
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| too high or low |
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| It may be necessary to increase or decrease the recommended temperature slightly to suit |
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| your taste. |
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| Oven does not | Check: |
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| (a) | Temperature and shelf positions are as recommended in the Oven Tempera tureC harts. |
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| cook evenly |
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| (b) | Oven utensils being used allow sufficient air flow around them. |
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| Main oven door | Check that |
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| rattles w hen |
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| correctly |
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| opening or shutting |
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