Frutta e verdura

Tipo

Preparazione

Scottatura

Confezionamento

Conservazione

Scongelamento

 

 

(min)

 

(mesi)

 

 

 

 

 

 

 

Mele e pere

Sbucciare e tagliare a

2'

In contenitori ricoperti di

12

Lentamente in frigorifero

pezzetti

sciroppo

 

 

 

 

 

 

 

 

 

 

Albicocche, pesche,

Snocciolare e pelare

1' / 2'

In contenitori ricoperti di

12

Lentamente in frigorifero

ciliege e prugne

 

 

sciroppo

 

 

 

 

 

 

 

 

Fragole, more e

Pulire, lavare e lasciare

 

In contenitori ricoperti di

10 / 12

Lentamente in frigorifero

mirtilli

asciugare

 

zucchero

 

 

 

 

 

 

 

 

 

 

Tagliare, cuocere e

 

In contenitori,

 

 

Frutta cotta

 

aggiungere 10% di

12

Lentamente in frigorifero

passare

 

 

 

zucchero

 

 

 

 

 

 

 

 

 

 

 

 

 

Succhi di frutta

Lavare, tagliare e

 

In contenitori, zucchero

10 / 12

Lentamente in frigorifero

schiacciare

 

a piacere

 

 

 

 

 

 

 

 

 

 

 

Spezzettare e scottare

 

 

 

 

Cavolfiori

in acqua e succo di

2'

In sacchetti di politene

12

Non necessario

 

limone

 

 

 

 

 

 

 

 

 

 

Cavolo e cavolini

Pulire e lavare

1' / 2'

In sacchetti di politene

10 / 12

A temperatura ambiente

(spezzettare)

 

 

 

 

 

 

 

 

 

 

 

Piselli

Sbucciare e lavare

2'

In sacchetti di politene

12

Non necessario

 

 

 

 

 

 

Fagiolini

Lavare e tagliare a

2

In sacchetti di politene

10 / 12

Non necessario

pezzetti

 

 

 

 

 

 

 

 

 

 

 

Carote, peperoni e

Tagliare a fette,

3' / 4'

In sacchetti di politene

12

Non necessario

rape

pelare, lavare

 

 

 

 

 

 

 

 

 

 

Funghi e asparagi

Lavare e tagliare

3' / 4'

In sacchetti o contenitori

6

A temperatura ambiente

 

 

 

 

 

 

Spinaci

Lavare e tagliuzzare

2'

In sacchetti di politene

12

A temperatura ambiente

 

 

 

 

 

 

Verdure varie per

Lavare e tagliare a

3'

In sacchetti in piccole

6 / 7

A temperatura ambiente

minestra

pezzetti

porzioni

 

 

 

 

 

 

 

 

 

Cibi vari

Preparazione

Scottatura

Confezionamento

Conservazione

Scongelamento

 

 

 

 

(mesi)

 

 

 

 

 

 

 

Pane

 

 

In sacchetti di politene

4

A temperatura ambiente o

 

 

nel frigorifero

 

 

 

 

 

 

 

 

 

 

 

Torte

 

 

In fogli di politene

6

A temperatura ambiente e

 

 

cuocere a 100/200°C

 

 

 

 

 

 

 

 

 

 

 

Panna

 

 

In contenitori di plastica

6

A temperatura ambiente o

 

 

nel frigorifero

 

 

 

 

 

 

 

 

 

 

 

Burro

 

 

Nel suo incarto originale

6

In frigorifero

 

 

avvolto in alluminio

 

 

 

 

 

 

 

 

 

 

 

Cibi cotti,

 

 

Suddiviso in contenitori

3 / 6

A temperatura ambiente e

minestrone

 

 

di plastica o vetro

in acqua calda

 

 

 

 

 

 

 

 

 

Uova

 

 

Congelare senza guscio

10

A temperatura ambiente o

 

 

in piccoli contenitori

nel frigorifero

 

 

 

 

 

 

 

 

 

 

5

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Indesit GCO120 manual Frutta e verdura

GCO120 specifications

The Indesit GCO 120 is a versatile and efficient gas cooker designed for users seeking reliable kitchen appliances that meet their cooking needs. With its blend of modern technology, user-friendly features, and a sleek design, this cooker enhances the cooking experience.

One of the standout features of the Indesit GCO 120 is its dual fuel capability. This appliance combines the precision of gas cooking with the benefits of an electric oven, offering optimal temperature control and even cooking results. Users can enjoy the immediacy of gas burners for stovetop cooking while taking advantage of the reliability of electric heat for baking and roasting.

The cooker is equipped with four gas burners, providing a range of cooking options for different pot sizes and types. The front-left burner is a powerful rapid burner, ideal for boiling water and cooking large meals quickly, while the other burners include semi-rapid and auxiliary options for versatile cooking needs. The flame failure safety device ensures peace of mind, automatically cutting off the gas supply if the flame goes out.

The Indesit GCO 120 also features a spacious oven with a capacity of around 60 liters, making it suitable for family meals and baking projects. The integrated grill function allows for grilling and browning, providing the perfect finish for dishes. The oven includes a thermostat that helps maintain the desired temperature, ensuring food cooks evenly.

In terms of design, the Indesit GCO 120 boasts a contemporary aesthetic with a clean finish that fits seamlessly into modern kitchens. The stainless-steel exterior not only adds a touch of elegance but is also durable and easy to clean. Furthermore, the cooker comes with removable oven doors and enamelled surface finishes for straightforward maintenance.

Another notable characteristic is the adjustable feet, enabling users to achieve a level cooking surface, regardless of kitchen floor variations. The cooker also has easy-to-use control knobs that allow for precise heat adjustments, catering to different cooking techniques.

Overall, the Indesit GCO 120 is a practical and stylish gas cooker that combines traditional cooking methods with modern convenience. Its robust features, safety technologies, and attention to user experience make it a popular choice for households looking to elevate their culinary endeavors. Whether you're whipping up a weeknight dinner or baking a special treat, the Indesit GCO 120 is designed to meet a variety of cooking preferences and requirements.