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John Lewis JLBIOS609 manual Keep warm, For keeping food warm, Oven level

Models: JLBIOS609

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Page 39

Keep warm

For keeping food warm.

The temperature regulates itself automatically to 80 °C.

Oven level: 3

also see section - Operating the oven - under other functions Heat+Hold.

39

Image 39

John Lewis JLBIOS609 manual Keep warm, For keeping food warm, Oven level

Contents

JLBIOS609 Built-inoven User information Safety whilst using Important safety informationElectrical safety Child safety3Note on enamel coating How to avoid damage to the applianceDisposal 2Packaging material2Old appliance 13For the Installer ContentsInstallation instructions Repairs - after sales serviceDescription of the appliance General overviewControl panel Oven shelf Oven featuresOven accessories Grill setBefore using for the first time Setting the timeInitial cleaning Using the oven The electronic oven control3General instructions Selecting an oven function Checking the temperatureSwitching off the oven function Changing the oven temperature3Cooling fan Switching the oven off 3 Heat indicatorWarming up indicator Residual heat indicatorFast heat up Oven functionsheat up function can be used to pre Inserting the oven shelf and roasting pan Inserting the oven shelf and roasting panInserting the roasting pan Inserting the oven shelfInserting the grill tray underneath Inserting the grill tray on topGrill set End of cooking Minute timerClock functions Cooking duration3Checking the time set or remain- ing 3How to use the clock functionsMinute timer To stop the flashing and the audible signal 1. Select oven function and temperatureA signal sounds for 2 minutes The oven switches itself offEnd of cooking Cooking duration and End of cooking combined Changing the time 2.Using the or button, set the current timeThe appliance is now ready to use Switching on the clock display Switching off the displayChild safety device Switching off the clock display3Heat+Hold Cancelling the button lockSwitching on Heat+Hold Button lockOven levels Uses, tables and tipsBaking Baking tinsGeneral instructions How to use the baking tablesBaking on one oven level Baking tableOven TemperatureType of Oven functionBaking on more than one oven level Table Desserts Tips on bakingBakes and gratins table Pizza settinger’s instructions Frozen ready meals tableer’s instructions er’s instructionsRoasting dishes RoastingTable Meat, roasting, casseroles Table Roasting, casseroles, au gratin Low temperature cooking Table Low temperature cookingOven function Low temperature cooking Grilling table Grill sizesOven function Defrost no tem- perature setting DefrostingDefrosting table Drying Keep warm For keeping food warmOven level Making preserves Preserves tableOven function Bottom heat Oven interior Cleaning and careAccessories Outside of the appliancePyrolytic cleaning Pyrolytic cleaningChanging the length of time Oven shelf runner Removing the shelf support railsFitting the shelf support rails Cleaning the oven shelf runner Oven lighting Oven door Hanging the oven door back on its hinges 2. Open the oven door as far as it will go4. Close the oven door Cleaning the door glass panels Oven door glassRemoving door glass panels Putting the door glass panels back 5. Close the oven door Remedy What to do if …Problem Possible cause3Advice on cookers with metal fronts Electrical connection 1This oven must be earthedFor UK use only Installation instructions 1Safety information for the installerPage Page Page Page Spare parts Repairs - after sales serviceJohn Lewis Partnership 822 720 354-M-040208