OPERATION

Oven Cooking Tips

It is normal to have some odor when

using your oven for the first time To help eliminate this odor, ventilate the room

by opening a window or using a vent hood,

IMPORTANT: Never cover the oven bottom or oven rack with aluminum foil Improper use can cause poor heat flow, poor baking results, and may damage the oven finish To prevent staining from spillovers, you may place a piece of aluminum foil or a cookie sheet on the rack below the food which may spill over

The oven vent is located behind the right rear cooking zone. This area could become hot during oven use. It is normal for steam to come out of the vent and/or collect moisture underneath when oven is in use The vent is important for proper air circulation. Never block this vent,

Oven Vent

Location

Opening the door often to check foods will cause heat loss and poor baking results

Preheating is bringing the oven temperature up to the temperature you will be using during baking Let the oven preheat when recipes call for preheating.

To prolong the tife of your oven light bulb, follow this helpful tip: Always turn the light off when the oven is not in use or during a clean cycle. If your oven iight is left on for an extended period

of time, the oven will be warm when the door is opened due to the heat generated from the oven light bulb

Most recipes for baking have been developed using high-fat products such as butter or margarine (80% fat by weight--the federal requirement for products labeled "margarine")

You will get poor results if cakes, pies, pastries, cookies, or candies are made with low-fat spreads Low-fat spreads contain less fat and more water. The high moisture content of these spreads affects the texture and flavor of favorite baked recipes The lower the fat content of a spread product, the more noticeable these differences become.. To ensure best results, use margarine, butter, or stick spreads containing at least 70% vegetable oil

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Kenmore 911.94754, 911.94752, 911.94759 manual Oven Cooking Tips

911.94759, 911.94752, 911.94754 specifications

The Kenmore 911.94754, 911.94752, and 911.94759 are premium electric ranges designed to enhance kitchen efficiency and cooking precision. These models from Kenmore stand out due to their combination of advanced technology, user-friendly features, and contemporary aesthetics. Each model caters to different culinary needs while maintaining a consistent reputation for quality.

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