Manuals / Maytag / Kitchen Appliance / Range

Maytag CRG8200B, CRG7500A Removing, Range for, Servicing, Range Cleaning Chart continued

Models: CRG8200B CRG7400B CRG7500A

1 37

Page 11

Range Cleaning Chart (continued)

Removing		Range for	Cleaning	and
Servicing
When	necessary,	follow these	procedures to	remove	5, Reverse procedure	to reinstall.	If gas line	has	been
appliance for cleaning or servicing:					disconnected, cheek	for gas leaks after reeonneetion.
					(See Installation	Instructions	for gas	leak	test
1. Shut	offthe gas supply to the		appliance,		method.)

2.Disconnect the electrical supply to the appliance. 3, Disconnect gas supply tubing to appliance,

4.Slide range forward to disengage range from the

anti-tip bracket. (See Installation Instructions for location of bracket.)

PAGE 10

Page 11

Image 11

Maytag CRG8200B, CRG7500A, CRG7400B warranty Removing, Range for, Servicing, Range Cleaning Chart continued

Contents

BE SURE YOU READ THE SAFETY FOR FUTUREREFERENCE Usinggas suppliersinstructions Read all instructions before using this applianceperformed by a qualified installer deathCA UTION:Donotuse__._ heatignite,deepspillovelaccof Important Safety Notice and Warning Utensil SafetyCleaning Safety Self-CleanOven select modelsELECTRONIC CLOCK Setting the Clock and TimerSealed Burners SURFACE COOKINGCooktop Burner GratesSelecting the Flame Size Operating During Power FailureLighting the Surface Burners operate during a power failure or if the range is USING YOUR OVENBaking and Roasting Oven VentOven Bottom BroilingSetting the Controls for Broiling Broiling Chartavoid damage. Any RANGE CLEANING CHARTServicing CleaningRemoving Range forElectrical Connection MAINTENANCEProportional Valve Adjustment Light ReplacementCANADA To Receive Warranty ServiceSlow baking Common Baking Problems and CausesPAGE CauseGeneral Tips RoastingRoasting Chart Thawed Meats Only General Tips BroilingSetting the Controls ChartGas Burners and Cooktop CARE AND CLEANINGManual Clean Oven RANGE CLEANING CHART Cleaning Agents PAGE Range Cleaning Chart continuedOven Door MAINTENANCELight Replacement Leveling LegsPAGE Removing Range for Cleaningand Servicing Broiler DrawerFood not baking correctly BEFORE YOU CALL FOR SERVICECONSUMER PUBLICATIONS •Is the light switch in the On position?To Receive RANGE WARRANTYWarranty ServiceOther PublicetionsAvailable From Maytag Tableof ContentsCommon Baking Problems and Causes ProperCookware Flat Bottom ConstructionSurface CookingPanMaterial Heat Settings ositions OvenUsingYour PanPositions BakingPansRackPositions Page Page method for cooking Roasting is thePreheating is not necessaryBeef Rib Roast cut-sidedown Rib Eye Roast flexibility of using more racks at one time ich Method Works Best forBaking RoastingRoasting vegetables. The food BroilingBroiling is used for tender cuts of meat or marinated meats, fish and some fruits andcrease spattering and smoking