Miele H4080BM Maximum food weight, Casserole program dish heights, Master Chef

			Master Chef
Maximum food weight
Poultry	Turkey	Whole	max. 10 lbs (4.5 kg)
			without stuffing
		Whole, Stuffed	max. 12 lbs (5.5 kg)
			with stuffing
		Breast	max. 6 lbs (2.5 kg)
	Goose		max. 10 lbs (4.5 kg)
Meat	Beef	Roastbeef / Sirloin	max. 7 lbs (3 kg)
		Tenderloin	max. 7 lbs (3 kg)
	Pork	Blade Roast	max. 7 lbs (3 kg)
		Rack of Pork	max. 7 lbs (3 kg)
		Tenderloin	each 10-11 oz. (300 g)
	Veal	Tenderloin	1.5 - 2.2 lbs (650-1000 g)
	Lamb	Leg	max. 5 lbs (max. 2 kg)
		Saddle of Lamb	max. 6 lbs (max. 2.5 kg)
Fish		Steaks	each 5 - 7 oz (150-200 g)
		Fillets	4.5 lbs (2 kg)
		Whole	max. 5.5 lbs (2.5 kg)
	Lobster tails		max. 5 pieces up to 10 oz each
			(280 g)
			max. 4 pieces up to 18 oz each
			(500 g)
	Paella	Fresh	max. 4.5 lbs (2 kg)

Casserole program dish heights

Program		Dish height
	thin	middle	thick
Lasagna	up to 1 ½"	1 ¾" - 2 ¼"	over 2 ½"
	(3.5 cm)	(4 - 5.5 cm)	(6 cm)
Gratin	1 - 1 ½"	1 ¾" - 2"	2 ¼" - 2 ½"
	(2 - 3.5 cm)	(4 - 5 cm)	(5.5 - 6.5 cm)
Casseroles	up to1 ¼"	1 ½" - 1 ¾"	over 2"
	(3 cm)	(3.5 - 4.5 cm)	(5.5 cm)

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