Using the roast probe
The oven comes equipped with a roast probe.
The roast probe allows you to monitor the cooking temperature by measuring the core temperature of the meat. When the desired temperature is reached the oven will automatically turn off.
The roast probe can be used during:
–All Roast functions
–Microwave
(Solo and Combination functions)
Using the roast probe
^Prepare the meat.
^Insert the roast probe half way into the food so that the tip reaches the center of the thickest part of the meat.
^Place the food in the oven.
^Plug the roast probe into the socket until it clicks (see arrow).
^Close the appliance door.
^Select the desired function.
A delayed start is possible if desired. (Not possible for Solo Microwave.)
The display shows the oven default temperature and the default core temperature.
^If desired adjust the default temperature and/or power level.
^If desired adjust the default core temperature by pressing "Probe". Enter the new core temperature using the keypad.
^Select "OK".
^Select "Start" if using a microwave function.
The rising core temperature can be monitored in the display during the cooking program.
The cooking time is calculated automatically.
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