IMPORTANT SAFETY INSTRUCTIONS
~Before serving food allow a sufficient standing time. Always check the temperature of the food itself after taking it out of the microwave. Do not judge by the plate temperature. The heat is created in the food, the dishes may stay cool to the touch.
~Always check the temperature before serving heated baby food.
~Use a food thermometer to measure the foods temperature. Do not use thermometers containing mercury or liquids, they are not suitable for high temperatures and break easily.
~Never cook or reheat food and liquids in sealed containers or bottles. Remove the nipple or lid before heating in the microwave.
~The combi rack will get hot when used in the microwave. Danger of burns.
~When heating liquids, the provided boiling wand should be placed into the container.
When heating liquids, milk, sauces, etc., in the oven without the boiling wand, the boiling point of the liquid may be reached without the production of bubbles. The liquid will not boil evenly. This "boiling delay" can cause a sudden build up of steam bubbles, when the container is removed from the oven or shaken. This can lead to the liquid boiling over suddenly and explosively. Danger of burning!
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