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Lighting Instructions

DIRECT COOKING

INDIRECT COOKING

Charcoal Usage

Grill Diameter

Cooking Method

Charcoal Recommended

22” (56cm)

Direct Cooking

50

 

 

 

22” (56cm)

InDirect Cooking

25 per side

 

 

*(add 8 per side for each additional hour of

 

 

cooking time)

 

 

 

*Charcoal recommendations are approximate, longer cooking times require additional charcoal to be added. As well, colder, windy temperatures will require additional charcoal to reach ideal cooking temperatures.

WARNING! Open lid.

WARNING! Locate the grill outdoors on a solid, level, non-combustible surface. Never use grill on wooden or other surfaces that could burn.

WARNING! Do not lean over grill when lighting charcoal.

WARNING! Ashpan must be in place during lighting and anytime during use.

DIRECT COOKING METHOD

INDIRECT COOKING METHOD

 

 

1. Fully open the vent on the lid and base. Remove the

1. Fully open the vent on the lid and base. Remove the

grill lid and remove the cooking grill

grill lid and remove the cooking grill.

 

 

2. Ensure the ash pan is cleaned out from the previous

2. Ensure the ash pan is cleaned out from the previous use

use and then re-install.

and then re-install.

 

 

3. The grill can be used either with our without the

3. Remove the center air deflector and place a drip pan.

center air deflector. The deflector will ensure more

Place the optional charcoal baskets on either side of

even temperatures and will slow the rate of burn

the drip pan. Use either the Ultrachef Charcoal Starter

in the center of the grill. Use either the Ultrachef

(not included) following the instructions included in

Charcoal Starter (not included) following the

the manual, or place lighter cubes or lightly crumpled

instructions included in the manual, or place lighter

newspaper in the charcoal baskets. Place the charcoal in

cubes or lightly crumpled newspaper on and around

the baskets onto the newspaper or lighter cubes.

the air deflector. Place the charcoal in a cone shaped

 

pile in the center of the unit on the newspaper or

 

lighter cubes.

 

 

 

4. Light the newspaper or lighter cubes. Once fully lit,

4. Light the newspaper or lighter cubes. Once fully lit,

close the lid and allow the charcoal to burn until it is

close the lid and allow the charcoal to burn until it is

covered in a light grey ash (approximately 20 minutes).

covered in a light grey ash (approximately 20 minutes).

 

 

5. Using tongs with long heat resistant handles, spread

 

the coals to evenly cover the entire grate (including

 

the center air deflector).

 

 

 

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Napoleon Grills PRO22K-LEG manual Lighting Instructions, Charcoal Usage, Direct Cooking Method Indirect Cooking Method