12ENGLISH

Troubleshooting

Problem

Possible cause

Solution

 

 

 

The fried food does not have a golden brown colour and/or is not crispy.

The selected temperature is too low and/or the food has not been fried long enough.

There is too much food in the basket.

Check on the package of the food or in the tables at the end of these instructions for use whether the temperature and/or preparation time you have selected is/are correct. Set the temperature control to the correct temperature.

Do not fry more food at one time than the quantity mentioned in the relevant table in these instructions for use.

The oil or fat does not get hot enough.

The fuse of the temperature control may have blown, causing the safety cut-out to switch the appliance off. Turn to your Philips dealer or a service centre authorised by Philips.

The fryer gives off a

The permanent anti-grease filter

Remove the lid and clean the lid and filter in hot water

strong unpleasant

is saturated.

with some washing-up liquid or in the dishwasher.

smell.

 

 

 

The oil or fat is no longer clean.

Change the oil or fat. Regularly sieve the oil or fat to

 

 

keep it fresh longer.

 

 

 

 

The type of oil or fat used is not

Use frying oil or liquid frying fat of good quality. Never

 

suitable for deep-frying food.

mix different types of oil or fat.

Steam escapes from

The lid has not been closed

Check whether the lid has been closed properly.

other places than

properly.

 

the filter.

 

 

 

 

 

 

The permanent anti-grease filter

Remove the lid and clean the lid and filter in hot water

 

is saturated.

with some washing-up liquid or in the dishwasher.

 

The sealing ring on the inside of

If the ring is dirty, clean the lid in hot water with some

 

the lid is dirty or worn.

washing-up liquid or in the dishwasher. If the ring is

 

 

worn, turn to your Philips dealer or a service centre

 

 

authorised by Philips to have the sealing ring replaced.

 

 

 

During frying, the oil

There is too much oil or fat in

Make sure the oil or fat in the fryer does not exceed

or fat spills over the

the fryer.

the maximum level.

edge of the fryer.

 

 

 

 

 

The food contains too much moisture.

Dry the food thoroughly before you start frying it and fry the food in accordance with these instructions for use.

There is too much food in the frying basket.

Do not fry more food at one time than the quantity mentioned in the relevant table in these instructions for use.

The oil or fat foams

The food contains too much

strongly during

moisture.

frying.

 

Dry the food thoroughly before frying it.

 

The type of oil or fat used is

Never mix different types of oil or fat and use oil or

 

unsuitable for deep-frying food.

liquid fat that contains an antifoam agent.

 

The inner bowl has not been

Clean the inner bowl as described in these instructions

 

cleaned properly.

for use.

 

 

 

The fryer does not

The fuse of the temperature

Turn to your Philips dealer or a service centre

work

control may have blown, causing

authorised by Philips.

 

the safety cut-out to switch the

 

 

appliance off.

 

 

 

 

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Philips HD6153, HD6152 manual Troubleshooting, Problem Possible cause Solution
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HD6153, HD6152 specifications

The Philips HD6152 and HD6153 are premier kitchen appliances that are designed to bring a new level of convenience and efficiency to food preparation. These models cater to the modern culinary enthusiast, featuring advanced technologies that enhance cooking experiences while maintaining the high standards of Philips innovation.

A standout feature of both the HD6152 and HD6153 is the unique airfry technology. This allows users to prepare crispy and delicious meals with significantly less oil than traditional frying methods. The result is not only healthier dishes but also shorter cooking times, making meal prep effortless. With the ability to crisp up ingredients, these models are perfect for frying, baking, grilling, and roasting a variety of dishes, from fries and chicken to seafood and vegetables.

Another impressive characteristic of these models is the intuitive digital display, which provides clear information and easy navigation through various preset cooking programs. Users can enjoy hassle-free operation as the appliances are designed to accommodate different cooking preferences, whether for precise frying temperatures or the right cooking duration.

The HD6152 and HD6153 also include a variety of accessories to enhance their versatility. This includes multi-layered cooking baskets that allow for cooking multiple ingredients simultaneously without mixing flavors. The non-stick coating ensures easy release and cleaning, providing a practical solution for busy kitchens.

Safety features are paramount, and both models come equipped with an automatic shut-off function, preventing overheating and ensuring peace of mind during use. The cool-touch handle enhances safety, allowing users to comfortably handle the air fryer even during hot cooking sessions.

Design-wise, the HD6152 and HD6153 boast sleek and modern aesthetics that fit seamlessly into any kitchen décor. Their compact size ensures that they do not take up excessive countertop space, making them suitable for all kitchen environments.

In conclusion, the Philips HD6152 and HD6153 offer a perfect blend of innovation, safety, and convenience. With their advanced airfry technology, user-friendly features, and stylish designs, they are ideal for anyone looking to elevate their cooking experience while maintaining healthy eating habits. Whether you're a seasoned chef or a home cook, these appliances are sure to become beloved tools in your kitchen arsenal.
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