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2 Teaspoons Green Peppercorns

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1 Teaspoon Pink Peppercorns

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1 Teaspoon Salt

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Place the peppercorns in a heavy plastic bag and crush with a rolling pin. Stir in the salt. Coat the outside of the roast with the pepper mixture. Rotisserie the roast on the Spit Rods 18 to 20 minutes per pound for rare or until the internal temperature reaches 140 Fahrenheit degree, or 35 to 40 minutes pre pound for well done or until the internal temperature reaches 170 Fahrenheit degree on the meat thermometer inserted in the center. Remove and slice into ¼ inch thick slices or thinner. Serves 4 to 6.

Roast Turkey

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One 12 to 15 Pound Turkey Fresh or Completely Thawed

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1 Tablespoon Salt and 1 Tablespoon Poultry Seasoning if Desired

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Thoroughly wash the turkey with warm water. Cut away all extra fat and skin so hot air can get into the cavity. Rub Salt and Poultry Seasoning into the cavity. Tie with string in 4 places. Place centered on Spit Rods and cook for 10 minutes per pound. Enjoy the best turkey you can imagine. Keep cavity clear of skin and fat so heat can enter and help cook it throughout.

Jamaican Jerk Pork Tenderloin

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2 Pork Tenderloins (About 1 ½ to 2 Pounds Total)

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2 Tablespoons Chopped Fresh Cilantro

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1 Tablespoon Finely Minced Fresh Ginger

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¼Cup Dark Rum

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2 Tablespoons Fresh Lime Juice

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2 Tablespoons Olive Oil

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2 Tablespoons Light Brown Sugar

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Ronco Oven manual Roast Turkey, Jamaican Jerk Pork Tenderloin

Oven specifications

The Ronco Oven is an innovative kitchen appliance that has gained a reputation for its versatility and efficiency in cooking. Designed to simplify meal preparation, this oven combines several cooking methods into one compact device, making it a favorite among home cooks and busy families.

One of the main features of the Ronco Oven is its Rotisserie function. This allows users to cook meat evenly and to perfection by rotating it while it cooks. As a result, meats such as chicken, pork, and beef develop a crispy exterior and juicy interior. The rotisserie feature not only enhances flavor but also ensures that the meat retains its natural juices, making every meal a succulent experience.

Another notable characteristic of the Ronco Oven is its capability to use convection cooking. This technology circulates hot air throughout the cooking chamber, ensuring that food cooks evenly from all angles. By using convection, the Ronco Oven significantly reduces cook times while enhancing the texture and flavor of a variety of dishes, from baked goods to roasted vegetables.

The Ronco Oven also boasts a user-friendly interface, complete with preset cooking times and temperatures for various types of food. This feature makes it easy for anyone to achieve professional-level results regardless of their cooking experience. Additionally, the digital display provides clear visibility of the cooking process, allowing users to monitor their meals effortlessly.

Moreover, the Ronco Oven is designed with energy efficiency in mind. It utilizes advanced heating elements that require less energy compared to traditional ovens, making it a more environmentally friendly choice for cooking. This efficiency not only saves energy but also reduces cooking times, allowing for quicker meals without sacrificing quality.

The compact design of the Ronco Oven is another advantage. It fits easily on most kitchen countertops, making it accessible for everyday use without taking up valuable space. Its sleek appearance also adds a modern touch to kitchen décor.

In conclusion, the Ronco Oven stands out for its combination of rotisserie cooking, convection technology, user-friendly features, and energy efficiency. It is an all-in-one solution for those looking to create delicious meals quickly and easily, making it a valuable addition to any kitchen. Whether roasting, baking, or reheating, the Ronco Oven delivers optimal results every time, showcasing the perfect blend of innovation and practicality.