Allow food to stand for a short time after reheating - to let the temperature

 

 

 

Food

Portion

Time

Standing

Instructions

 

 

 

 

 

 

 

even out.

 

 

 

 

 

 

 

 

 

(min.)

time

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(min.)

 

 

 

 

 

 

 

The recommended standing time after reheating is 2-4 minutes, unless

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

another time is recommended in the chart.

 

 

 

Potatoes

250 g

4-5

 

3

 

Weigh the peeled potatoes and cut

 

 

 

 

 

 

 

 

 

Take particular care when heating liquids and baby food. See also the

 

 

 

 

 

 

 

500 g

7½-8½

3

 

them into similar sized halves or

 

 

 

 

 

 

 

 

 

 

 

quarters.

 

 

 

 

chapter with the safety precautions.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Turnip

250 g

5-5½

 

3

 

Cut turnip cabbage into small

 

 

 

REHEATING LIQUIDS

 

 

 

Cabbage

 

 

 

 

 

 

 

 

cubes.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Always allow a standing time of at least 20 seconds after the oven has been

 

 

 

REHEATING

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

switched off to allow the temperature to even out. Stir during heating, if

 

 

 

Your microwave oven will reheat food in a fraction of the time that

 

 

 

 

 

 

 

 

 

necessary, and ALWAYS stir after heating. To prevent eruptive boiling and

 

 

 

conventional ovens hobs normally take.

 

 

 

 

 

 

 

possible scalding, you should put a spoon or glass stick into the beverages

 

 

 

Use the power levels and reheating times in the following chart as a guide.

 

 

 

 

and stir before, during and after heating.

 

 

 

The times in the chart consider liquids with a room temperature of about

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

+18 to +20 °C or a chilled food with a temperature of about +5 to +7 °C.

 

 

 

REHEATING BABY FOOD

 

 

 

Arranging and covering

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

BABY FOOD: Empty into a deep ceramic plate. Cover with plastic lid. Stir

 

 

 

Avoid reheating large items such as joint of meat – they tend to overcook

 

 

 

 

 

 

 

 

 

well after reheating!

 

 

 

and dry out before the centre is piping hot. Reheating small pieces will be

 

 

 

 

 

 

 

 

 

Let stand for 2-3 minutes before serving. Stir again and check the

 

 

 

more successful.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

temperature.

 

 

 

Power levels and stirring

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Recommended serving temperature: between 30-40 °C.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Some foods can be reheated using 800 W power while others should be

 

 

 

 

BABY MILK: Pour milk into a sterilised glass bottle. Reheat uncovered.

 

 

 

 

 

 

 

 

reheated using 600 W, 450 W or even 300 W.

 

 

 

Never heat a baby’s bottle with teat on, as the bottle may explode if

 

 

 

Check the tables for guidance. In general, it is better to reheat food using a

 

 

 

overheated. Shake well before standing time and again before serving !

 

 

 

lower power level, if the food is delicate, in large quantities, or if it is likely to

 

 

 

Always carefully check the temperature of baby milk or food before giving it

 

 

 

heat up very quickly (mince pies, for example).

 

 

 

to the baby. Recommended serving temperature: ca. 37 °C.

 

 

 

Stir well or turn food over during reheating for best results. When possible,

 

 

 

REMARK: Baby food particularly needs to be checked carefully before

 

 

 

stir again before serving.

 

 

 

 

 

 

 

 

 

 

serving to prevent burns.

 

 

 

Take particular care when heating liquids and baby foods. To prevent

 

 

 

 

Use the power levels and times in the next table as a guide lines for

 

 

 

 

 

 

 

 

eruptive boiling of liquids and possible scalding, stir before, during and

 

 

 

 

reheating.

 

 

 

 

 

 

 

 

after heating. Keep them in the microwave oven during standing time. We

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

recommend putting a plastic spoon or glass stick into the liquids. Avoid

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

overheating (and therefore spoiling) the food.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

It is preferable to underestimate cooking time and add extra heating time, if

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

necessary.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Heating and standing times

When reheating food for the first time, it is helpful to make a note of the time taken – for future reference.

Always make sure that the reheated food is piping hot throughout.

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05 COOKING GUIDE

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Samsung GE83DT-1/BAL manual Reheating Liquids, Reheating Baby Food, English-25, Cooking Guide