Samsung BQ1VD6T131/XEE, NV6986BJUSR/EE manual Lower Oven Steam Auto Programmes

Code		Food item	Weight/		Accessory	Shelf		Recommendation
				kg		Level
S-08	Foccacia		0.4-0.8		Baking tray	2	Prepare bread each 400 g, such as
							foccacia, pita or flat bread. Put side by
							side on baking paper.
S-09	Homemade Pizza		1.0-1.2		Baking tray	2	Prepare rectangular pizza, use baking
							paper. Distribute topping evenly on pizza.
S-10	Frozen Self-rising		0.3-0.5		Big grid	3	Put pizza in the centre of the rack.
	Pizza
S-11	Vegetable Gratin		0.8-1.0		Big grid	2	Use flameproof round dish with a
							diameter of 25 cm. Put e.g. precooked
							potato slices, layer of courgette slices and
							sliced tomatoes into the dish, add cream,
							salt and pepper. Add grated cheese.
S-12	Roast Beef		1.0-1.2		Dripping tray	2	Brush meat (4-6 cm thick) with oil and
					with small		spices. Put on small grid with the fat side
					grill		down. Turn over as soon as the oven
							beeps.
S-13	Roast Pork		1.0-1.2		Dripping tray	2	Brush meat with oil and spices. Put on
					with small		small grid with the fat side down. Turn
					grill		over as soon as the oven beeps.
S-14	Roast Chicken		1.0-1.2		Dripping tray	2	Brush meat with oil and spices. Put on
					with small		small grid with breast side down. Turn
					grill		over as soon as the oven beeps.
S-15	Roast Fish		0.6-0.8		Dripping tray	2	Put 2-3 whole fish side by side,
					with small		head to tail on the small grid. This
					grill		programme is suitable for fish such as
							trout, gilthead, sole or pike perch.

LOWER OVEN STEAM AUTO PROGRAMMES

Before using lower steam assist auto function insert the divider into the oven.

The following table presents 5 auto programmes for steam assist baking and roasting.

It contains its weight, accessory and shelf level guidance and appropriate recommendations. Temperatures, modes and cooking times have been pre-programmed for your convenience. You can refer to these guide lines for cooking. Insert food in the lower cold oven.

Code	Food item	Weight/kg	Accessory	Shelf	Recommendation
				Level
S-01	Small	0.4-0.8	Baking tray	1	Pour 100 g dough into each ramekin
	Chocolate				with a diameter of 8 cm. Use 4-8
	Cakes				dishes.
S-02	Pasta Gratin	0.4-0.6	Big grid	1	Put chilled pasta gratin into a suitable
					sized ovenproof dish.
S-03	Roast Lamb	1.0-1.2	Dripping tray	-	Brush meat with oil and spices. Put
			with small		with fat side down on Small grid.
			grill		Put Dripping pan with Small grid on
					bottom of oven. Turn meat over as
					soon as the oven beeps.
S-04	Roast Duck	0.3-0.4	Dripping tray	1	Put duck with fat side down on Small
	Breast		with small		grid. Turnover as soon as the oven
			grill		beeps.
S-05	Roast Salmon	0.5-0.6	Baking tray	1	Put salmon filet on baking paper on
	Filet				tray. Put skin side up if you prefer
					crispy skin.
					automatic cooking_19

cookingtomaticu

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6/13/2013 2:19:41 PM