C1448, C1848, C2148W

Air and Water Cooled User Manual

Water

The quality of the water supplied to the ice machine will have an impact on the time between cleanings and ultimately on the life of the product. There are two ways water can contain impurities: in suspension or in solution. Suspended solids can be filtered out. In solution or dissolved solids cannot be filtered, they must be diluted or treated. Water filters are recommended to remove suspended solids. Some filters have treatment in them for suspended solids. Check with a water treatment service for a recommendation.

Scotsman filters:

A triple head filter is recommended for the potable water. Either the Scotsman SSM3 taste and odor filter system, or the ADS-AP3 Aqua Patrol system.

RO water. This machine can be supplied with Reverse Osmosis water, but the water conductivity must be no less than 10 microSiemens/cm.

Condenser Water Supply - filtration not recommended for this water supply

 

GPH, 70 degree water

C1448W

70

 

 

C1848W

106

C2148W

110

 

 

 

 

Cube ice machines use more water than what ends up in the bin as ice. While most water is used during ice making, a portion is designed to be drained out every cycle to reduce the amount of hard water scale in the machine. That’s known as water flush, and an effective flush can increase the time between needed water system cleaning.

In addition, this product is designed to automatically vary the amount of water flushed based on the purity of the water supplied to it. The water flush rate can also be set manually. Adjustments of flush due to local water conditions are not covered by warranty.

Potential for Airborne Contamination

Installing an ice machine near a source of yeast or similar material can result in the need for more frequent sanitation cleanings due to the tendency of these materials to contaminate the machine. Most water filters remove chlorine from the water supply to the machine which contributes to this situation. Testing has shown that using a filter that does not remove chlorine, such as the Scotsman Aqua Patrol, will greatly improve this situation, while the ice making process itself will remove the chlorine from the ice, resulting in no taste or odor impact. Additionally, devices intended to enhance ice machine sanitation, such as the Scotsman Aqua Bullet, can be placed in the machine to keep it cleaner between manual cleanings

Water Flush

November 2006

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Scotsman Ice user manual C1448, C1848, C2148W Water, Scotsman filters, Potential for Airborne Contamination, Water Flush

C2148W, C1848, C1448 specifications

The Scotsman Ice C1848, C2148W, and C1448 are highly regarded commercial ice machine models designed for businesses that require a reliable and efficient ice-making solution. These machines are especially popular in the food service and hospitality industries due to their superior performance and durability.

The Scotsman C1848 model features a compact footprint that allows it to fit in tight spaces while still producing a substantial quantity of ice. It is designed to produce up to 1,800 pounds of ice per day, making it suitable for busy establishments such as restaurants, bars, and hotels. A notable feature of the C1848 is its Energy Star certification, which ensures that it operates with optimal energy efficiency, reducing operating costs while minimizing its environmental impact.

Similarly, the Scotsman C2148W is an exceptional model that excels in higher volume ice production, generating up to 2,200 pounds of ice daily. One of its key characteristics is the use of advanced technology to create fresh, crystal-clear ice. The machine incorporates a unique water filtration system that ensures consistent ice quality while preventing the buildup of impurities. Additionally, the C2148W features a durable stainless-steel exterior, providing longevity and resistance to corrosion, making it well-suited for demanding commercial environments.

The Scotsman C1448, on the other hand, is designed for businesses that have slightly lower ice demands. Producing up to 1,440 pounds of ice per day, this model is perfect for smaller establishments or as a secondary ice machine in larger operations. Like its counterparts, the C1448 includes a user-friendly interface, enabling operators to easily monitor and control ice production levels.

All three models are equipped with advanced refrigerant technology, which not only enhances ice production efficiency but also helps in minimizing the overall energy consumption. Furthermore, these machines are designed for easy maintenance, with accessible components that simplify cleaning and servicing.

In summary, the Scotsman Ice C1848, C2148W, and C1448 are exceptional ice machines, each tailored to meet varying ice production needs. Their energy-efficient designs, advanced technologies, and robust construction distinguish them in the commercial ice machine market, ensuring they provide reliable service over many years. Whether for a bustling restaurant or a quieter café, these models deliver the ice quality and production capacity that businesses depend on.