Materials you can use in microwave oven
Utensils | Remarks |
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Aluminum foil | Shielding only. Small smooth pieces | can be used to cover | thin | |||
| parts of meat or poultry to prevent overcooking. Arcing can | |||||
| occur if foil is too close to oven walls. The foil should be at | |||||
| least 1 inch (2.5 cm) away from oven walls. |
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Browning dish | Follow manufacturer's instructions. The bottom of browning | dish | ||||
| must be at least 3/16 inch (5 mm) above the turntable. Incorrect | |||||
| usage may cause the turntable to break. |
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Dinnerware | only. Follow manufacturer's instructions. | Do not | ||||
| use cracked or chipped dishes. |
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Glass jars | Always remove | lid. Use only to heat food until just warm. | Most | |||
| glass jars are not heat resistant and may break. |
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Glassware | oven glassware only. Make sure there | is no |
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| metallic trim. Do not use cracked or chipped dishes. |
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Oven cooking bags | Follow manufacturer's instructions. | Do not close with | metal | tie. | ||
| Make slits to allow steam to escape. |
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Paper plates and cups Use for
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| unattended | while cooking. |
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Paper | towels | Use to cover food for reheating and absorbing | fat. Use with | |||
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| supervision | for a | only. |
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Parchment paper | Use as a cover | to prevent spattering | or a wrap | for steaming. | ||
Plastic |
| only. Follow the manufacturer's instructions. | ||||
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| Should be labeled "Microwave Safe" Some plastic containers | ||||
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| soften as the food inside gets hot. |
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Plastic | wrap | only. Use to cover food during | cooking to retain | |||
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| moisture. Do not allow plastic wrap to touch food. "Boiling bags" | ||||
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| and tightly closed plastic bags should be slit, pierced or vented | ||||
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| as directed | by package. |
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Thermometers |
| only (meat and candy | thermometers). |
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Wax paper |
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| Use as a cover | to prevent spattering and to retain moisture. | |||||||||
Materials | to | be | avoided | in microwave | oven |
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Utensils |
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| Remarks |
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Aluminum | tray | May cause | arcing. Transfer | food into | dish. | ||||||||
Fo_d'¥arton with | May cause | arcing. Transfer | food into | dish. | |||||||||
metal | handle |
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Metal | or metal- | Metal | shields the food from | microwave | energy. | Metal | trim may | ||||||
trimmed utensils | cause | arcing. |
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Metal | twist | ties | May cause | arcing | and | could | cause a fire in the | oven. |
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Paper | bags |
| May cause | a fire | in the oven. |
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Plastic | foam | cups | Plastic | foam may melt or contaminate | the liquid | inside when | |||||||
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| exposed to high temperature. |
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Wood |
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| Wood | will dry out when used in the microwave | oven and may | |||||||
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| split or crack. |
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