Sears 71358, 71751 How Does This Cooktop Your Old One?, Compare to, Type of Cooktop Gas Burners

Models: 61018 61111 61118 61061 61011 71665 71358 71661 71061 71668 71161 71168 71351 71068 71751

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How Does This Cooktop Your Old One?

How Does This Cooktop Your Old One?

Your new cooktop has gas burnets. If you are used to

cooldng with induction or other electric surface units, you wilt notice some differences when you use gas burners°

Compare to

The best types of coolcware to use, plus heat-up and

cool-down times, depend upon the type of burner or

surface unit you haven

The following chart will help you to understand the

Type of Cooktop

Gas Burners

Hectric Coil

@

Solid Disk

@

Radiant (Glass

Ceramic') Cooktop

O

Induction

Description

Regular or sealed gas burners use either LP gas or natural gas,

Flattened metal

tubing containing electric resistance

wire suspended over a drip pan, Solid cast iron disk sealed to the cooktop surface.

Electric coils under a glass ceramic cooktop.

High frequency induction coils

under a glass

5urface_

differences between gas burner cooktops and any other

type of cooktop you may have used in the past.

How It Works

Flames heat the pans directly. Pan flatness is not critiol to cooldng results, but pans should be well balanced. Gas burners heat the pan right away and

change heat settings right awa_ When you turn the control off, cooking stops right away°

Heats by direct contact with the pan and by heating the air under the pan. For best cooking results, use good quality pans, Electric coils are more forgiving

of warped pans than radiant or solid disks, Heats up quictdy but does not change heat settings as quickly as gas or induction. Electric coils stay hot enough to continue cooking for a short time afi:er they are turned off,

Heats by direct contact with the pan, so pans must be flat on the bottom for good cooking results. Heats up and cools down more slowly than electric coils, The disk stays hot enough to continue cooking after it is turned off', Remove the pan from the solid disk if you want the cooldng to stop.

Heat travels to the glass surface and then to the cookware, so pans must be flat on the bottom for good cooking results, The glass cooktop stays hot

enough to continue cooking after it is turned off. Remove the pan from the surface unit if you want cooking to stop

Pans must be made of ferrous metals (metal that attracts a magnet). Heat is produced by a magnetic circuit between the coll and the pan. Heats up right away and changes heat settings right away. like a gas cooktop.. After turning the control off, the glass cooktop is hot from the heat of the pan, but cooking stops right away

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Sears 71358 How Does This Cooktop Your Old One?, Compare to, Type of Cooktop Gas Burners, Radiant Glass, Description