A42399,SCA/SCNZ R350J C/B

RICE / PASTA MENU GUIDE

When you cook the following menus with INFORMATION COOK, press the RICE/PASTA pad until the desired menu appears in the display.

 

No.

 

Menu

 

 

 

 

 

 

 

 

Initial

 

 

 

 

 

Procedure

Standing

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Weight

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Temperature

 

 

Time

 

 

 

 

 

 

 

 

Range

 

(approx.)

 

 

(minutes)

 

 

 

White Rice

 

 

 

1-4 serves

 

+60°C

Wash rice thoroughly until water runs clear.

3-5

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

hot tap water or

• Place into a Pyrex® bowl and cover with hot tap water or soup stock.

 

 

 

 

 

 

Serve

 

 

1 serve

2 serves

3 serves

4 serves

soup stock

Cook uncovered.

 

 

 

1

 

 

Rice

 

 

1/2 cup

1 cup

1 1/2 cups

2 cups

 

 

 

 

 

• When oven stops and STIR is displayed, stir and continue cooking.

 

 

 

 

 

 

 

 

 

 

 

 

• After cooking stand and stir.

 

 

 

 

 

 

Hot tap water or soup

2 cups

2 1/2 cups

 

3 cups

4 cups

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

stock (1 cup=250ml)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Dry Pasta

 

 

 

1-4 serves

 

+60°C

Place into a Pyrex® bowl and cover with hot tap water.

3-5

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

hot tap water

Cook uncovered.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

• When oven stops and STIR is displayed, stir and continue cooking.

 

 

 

 

 

 

 

Serve

 

1 serve

2 serves

3 serves

4 serves

 

 

 

 

 

 

 

 

2

 

 

 

 

 

 

 

 

 

• After cooking, stand and stir.

 

 

 

 

 

 

Pasta

 

1/2 cup

1 cup

1 1/2 cups

2 cups

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Hot tap water

2 cups

2 1/2 cups

 

3 cups

4 cups

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(1 cup=250ml)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Fresh Pasta

 

 

1-4 serves

 

+60°C

Place into a Pyrex® bowl and cover with hot tap water.

3-5

 

 

 

 

Tortellini

 

 

 

 

 

 

 

 

 

hot tap water

Cook uncovered.

 

 

 

3

 

Ravioli

Serve

 

1 serve

2 serves

3 serves

4 serves

 

 

 

 

 

• When oven stops and STIR is displayed, stir and continue cooking.

 

 

 

 

Fettuccine

Pasta

 

1/2 cup

1 cup

1 1/2 cups

2 cups

 

 

 

 

 

• After cooking, stand and stir.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Hot tap water

2 cups

2 1/2 cups

 

3 cups

4 cups

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(1 cup=250ml)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Instant Noodles

 

1-2 serves (1 pkt, approx. 85g)

+60°C

Place into a Pyrex® bowl and cover with hot tap water.

1-2

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

hot tap water

Cook uncovered.

 

 

 

 

 

 

 

Serve

 

1 serve

2 serves

 

 

 

 

 

 

 

4

 

 

 

 

 

 

 

 

 

 

 

 

 

• When oven stops and STIR is displayed, stir and continue cooking.

 

 

 

 

 

 

Noodles

 

1 pkt

2 pkts

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

• After cooking, stand and stir.

 

 

 

 

 

 

 

Hot tap water

2 cups

4 cups

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(1 cup=250ml)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Frozen Pasta

 

 

1-4 serves

 

+60°C

Place into a Pyrex® bowl and cover with hot tap water.

3-5

 

 

 

 

Tortellini

 

 

 

 

 

 

 

 

 

hot tap water

Cook uncovered.

 

 

 

 

 

Ravioli

 

 

 

 

 

 

 

 

 

 

 

 

5

 

Serve

 

1 serve

2 serves

3 serves

4 serves

 

 

 

 

 

• When oven stops and STIR is displayed, stir and continue cooking.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pasta

 

1/2 cup

1 cup

1 1/2 cups

2 cups

 

 

 

 

 

• After cooking, stand and stir.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Hot tap water

2 cups

2 1/2 cups

 

3 cups

4 cups

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(1 cup=250ml)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

12

 

 

 

SCA/SCNZ

R350J C/B,P07-19

 

12

 

 

 

 

 

 

 

 

 

 

 

 

 

04.6.22, 8:51 AM

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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Sharp R-350J operation manual Rice / Pasta Menu Guide, Serve, Dry Pasta, Instant Noodles, Frozen Pasta

R-350J specifications

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The Sharp R-350J is designed with user convenience in mind. The easy-to-read LCD display and straightforward control panel make navigating through various functions and settings intuitive, appealing to both new and experienced microwave users. The inclusion of a child safety lock also adds an extra layer of safety for families with young children.

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