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| Getting Started |
Oven Racks | Depending on model, the range is equipped with one of the following combina- | |
| tions: | |
| • | Three flat racks |
| • | Two flat racks and one full extension rack |
| • | Two flat racks and one half rack |
Flat Oven Racks | The racks are designed with a stop so they will stop before coming completely out | |
| of the oven and not tilt. | |
|
| CAUTION: |
|
| To avoid burns, place oven racks in desired positions before turning |
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| oven on. Always use oven mitts when the oven is warm.If a rack must be |
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| moved while the oven is hot, do not let oven mitts contact hot burners. |
| Inserting Racks Into Oven | |
| 1. | Grasp rack firmly on both sides. |
| 2. | Tilt rack up to allow stop into rack guide. |
| 3. | Bring rack to a horizontal position and press the rest of the way in. Rack |
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| should be straight and flat, not crooked. |
Back of rack
Front of rack
Extension Oven Rack (some mod- els)
Insert rack with the back of the rack toward the back wall of the range.
Figure 4: Inserting a Rack
Removing Flat Racks From Oven
1.Grasp rack firmly on both sides and pull rack toward you.
2.When the stop is reached, tilt rack up and pull the rest of the way out.
The Full Extension Rack allows for easier access to cooking foods. The bottom section extends as far as the standard flat rack. However, the top section extends
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