Chapter 4
Menu SettingsMenu Organization .......................................................... | 41 |
Menu Contents ................................................................ | 42 |
Changing Menu Settings ................................................ | 51 |
Buttons Used to Change Settings ...................................... | 51 |
Changing the Settings of Basic Items ............................... | 51 |
Displaying Enhanced Items ............................................... | 53 |
Changing the Settings of Enhanced Items ......................... | 53 |
Returning Menu Settings to Their Factory Defaults ......... | 54 |
Displaying Supplementary Status Information ............ | 55 |
Chapter 5
Connections and SettingsConnections for a Digital |
|
System ..................................................................... | 57 |
Connections for a Cut Editing System .......................... | 58 |
Connections for an A/B Roll Editing System ............... | 59 |
Connections for QSDI Dubbing ..................................... | 64 |
Connections for Analog Recording ............................... | 65 |
Adjusting the Sync and Subcarrier Phases .................. | 66 |
Chapter 6
Maintenance and TroubleshootingAppendixMaintenance .................................................................... | 69 |
Condensation ..................................................................... | 69 |
Regular Checks ................................................................. | 69 |
Head Cleaning ................................................................... | 70 |
Troubleshooting .............................................................. | 71 |
Error Messages .................................................................. | 73 |
Alarm Messages ................................................................ | 73 |
Notes on Use ................................................................... | 77 |
Specifications .................................................................. | 78 |
Glossary ........................................................................... | 81 |
Index ................................................................................. | 83 |
4 Table of Contents