Sunbeam GC7850B manual Sandwich Press Recipes continued, Herbed Tomato Sandwiches, Toasted Snacks

Sandwich Press Recipes continued

Toasted Snacks

NOTE: These recipes make 2 sandwiches, to make 4 sandwiches double the quantity. To make 6 sandwiches, triple the quantity.

Herbed Tomato Sandwiches

2 tablespoons chopped fresh basil

½tomato, sliced

½onion, thinly sliced

¼ cup cottage cheese

4 slices bread, buttered

Preheat your Sandwich Press. Combine basil, tomato, onion, and cottage cheese. Assemble sandwiches and cook for approximately 3 minutes, or until golden brown.

Pineapple, Ham and Cheese Sandwiches

2 slices tasty cheese

2 rings tinned pineapple

½cup chopped ham

4 slices bread, buttered

Preheat your Sandwich Press. Place 2 slices of bread, buttered side down, onto the Sandwich Press. Add cheese, pineapple rings and chopped ham onto bread. Cover with remaining slices of bread buttered side up. Cook for approximately 3 minutes, or until golden brown.

Chicken and Walnut Sandwiches

1 cup cooked chicken, chopped

2 tablespoons chopped walnuts

2 tablespoons chopped celery

1 tablespoon sultanas

2 tablespoons mayonnaise

4 slices bread, buttered

Preheat your Sandwich Press. Combine chicken, walnuts, celery, sultanas and mayonnaise. Divide mixture and assemble sandwiches. Cook for approximately 3 minutes or until golden brown.

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