Starting the cooking

When you open the lid, the appliance stops working.

Press the On/Off switch, the cooking begins thanks to the hot air circulation inside the cooking enclosure – fig.11. The paddle rotates slowly in a clockwise direction.

Taking food out

Once cooking is completed, the timer beeps. To stop the beeping signal, press the timer setting button – fig.12.

Press on On/Off to stop the appliance – fig. 13 and open the lid.

Lift the handle until you hear a “click” that it locks and take out the cooking pan

fig. 14.

Serve at once.

To avoid any risk of burns do not touch the lid or any part other than the cool touch area.

Table of cooking times

The cooking times below are only a guide and may vary according to the variety and batch of potatoes used. We recommend using varieties of patatoes suitable for making chips.

Potatoes

 

TYPE

QUANTITY

OIL

COOKING TIME

 

 

 

 

 

 

 

 

Chips

Fresh

1000 g*

1 spoonful oil

40 - 45 min

 

 

 

 

 

 

 

Fresh

750 g*

3/4 spoonful oil

35 - 37 min

 

standard thickness

 

13mm x 13mm

Fresh

500 g*

1/2 spoonful oil

28 - 30 min

 

length up to 9cm

 

 

 

 

 

 

Fresh

250 g*

1/4 spoonful oil

24 - 26 min

 

 

 

 

 

 

 

 

 

 

Potatoes (quartered)

Fresh

1000 g*

1 spoonful oil

40 - 42 min

 

 

 

 

 

 

 

Frozen

750 g

None

14 - 16 min

 

 

 

 

 

 

 

 

 

 

Diced potato

Fresh

1000 g*

1 spoonful oil

40 - 42 min

 

 

 

 

 

 

 

Frozen

750 g

None

30 - 32 min

 

 

 

 

 

 

 

 

 

 

 

Frozen - suitable

750 g

None

35-40 min

 

 

for deep frying

Standard

 

 

only

13mm x 13mm

 

 

 

 

 

 

 

 

 

 

 

Chips

Frozen - 2 way or

750 g

None

30-32 min

 

Thin

 

 

3 way cook

10mm x 10mm

 

 

 

 

 

suitable for oven

 

 

 

 

 

 

and grill (and

500 g

None

25-27 min

 

 

deep frying).

American Style

 

 

 

8mm x 8mm

 

 

 

 

*Weight of unpeeled potatoes

 

 

 

 

 

 

 

 

 

Other vegetables

 

 

 

 

 

 

 

 

 

 

 

 

TYPE

QUANTITY

OIL

COOKING TIME

 

 

 

 

 

 

 

 

Courgettes

Fresh, in slices

750 g

1 spoonful oil

25 - 35 min

 

+ 150 ml cold water

 

 

 

 

 

 

Sweet peppers

Fresh, in slices

650 g

1 spoonful oil

20 - 25 min

 

+ 150 ml cold water

 

 

 

 

 

 

Mushrooms

Fresh, in quarters

650 g

1 spoonful oil

12 - 15 min

 

 

 

 

 

 

 

 

Tomatoes

Fresh, in quarters

650 g

1 spoonful oil

10 - 15 min

 

+ 150 ml cold water

 

 

 

 

 

 

Onions

Fresh, in rings

500 g

1 spoonful oil

15 - 25 min

 

 

 

 

 

 

 

 

6

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Image 8
Tefal FZ700250, FZ7002.PS, FZ7002CF, FZ700215, FZ700232, FZ700230, FZ700231 manual Starting the cooking, Table of cooking times

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