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Thermador CEF, CET Using Proper Cookware, COOKWARE, DIAMETER, FLAT BASES, SPECIALTY PANS, Characteristics, TIGHT FITTING LID, Customer Accessory Griddle

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Cooktop Operating Instructions

Using Proper Cookware

COOKWARECharacteristics

The choice of pans directly affects the cooking speed And uniformity. For best results select pans with the Following features

FLAT BASES – When a pan is hot, the base (pan bottom) should rest evenly on the surface without wobbling ( rocking ). Flat, medium to heavy pans are best

To test the flatness of your pans:

Turn the pan upside down on the counter top and place a ruler ﬂ at against the bottom of the pan. The bottom of the pan and the straight edge of the ruler should be ﬂ ush against each other

Customer Accessory Griddle

An anodized aluminum griddle with a ﬂ at base and sized to span the bridge elements is available. The accessory griddle, Model AEGRIDDLE, is available from your local Thermador dealer

Another simple test to determine even heat distribution across the cookware bottom is to place 1” water in the pan. Bring the water to a boil and observe the location of the bubbles as the water starts to boil. Good, ﬂ at cookware will have an even distribution of bubbles over the bottom surface area.

DIAMETER – The base of the pan should cover or match the diameter of the element being used. Pans may overhang the element area by 1” all around

TIGHT FITTING LID – A lid shortens cooking time by holding the heat inside the pan

SPECIALTY PANS

Specialty pans such as griddles, roaster, pressure cookers, woks, water bath canners and pressure canners must have the same features as described above. (Use only a ﬂ at-bottom wok.)

CAUTION

Foods packaged in aluminum foil should not be placed directly on the glass ceramic surface for cook- ing; aluminum foil can melt and cause permanent damage

CAUTION

Plastic, paper and cloth can melt or burn when in contact with a hot surface. Do not let these items come in contact with the hot glass ceramic surface

Do not allow pans to boil dry. This can permanently damage the pan, the element and the cooktop glass

English 9

Contents

Page Page Table of Contents Important Safety Instructions Cooktop Models Cooktop Controls Cooktop Operating Instructions Page READ ALL INSTRUCTIONS BEFORE USING YOUR COOKTOP WARNING •USE AN EXTINGUISHER ONLY IF: Do not store flammable materials on or near the cooktop English CAUTION The cooktop is for cooking. Never use it to warm or heat a room Cooktop Models Getting to Know Your Cooktop Controls Cooktop Operating Instructions BEFORE USING THE COOKTOP FOR THE FIRST TIME PRECAUTIONS FOR LONG LIFE AND GOOD APPEARANCE OF THE SURFACE: INDICATOR LIGHTS ELEMENT “ ON “ INDICATOR LIGHT The Elements RADIANT ELEMENTS BRIDGE ELEMENT (36” AND 45” MODELS ONLY ) KEEP WARM Setting the Controls - Zone Smart™ ZONE SMART™ PAN SENSING AND SIZING (CEP MODELS ONLY) Setting the Controls - CEF and CET Models Using Proper Cookware Heat Settings for Radiant and Bridge Elements Cleaning Guide BEFORE USE CARE RECOMMENDED CLEANERS AVOID THESE CLEANERS DAILY CLEANING TECHNIQUES Special Care Chart TYPES OF SOIL POSSIBLE SOLUTION REQUIRE IMMEDIATE REMOVAL Troubleshooting QUESTION SUGGESTED SOLUTIONS HOW TO OBTAIN SERVICE Thermador Cooktop Warranty WHAT IS COVERED WARRANTY APPLICATION WHAT IS NOT COVERED Page Page Table des matières Instructions de sécurité importantes Réglage de contrôle - modèles CEF et CET Modèles de plaques de cuisson Utilisation de casseroles appropriées Page INSTRUCTIONS DE SÉCURITÉ IMPORTANTES LIRE TOUTES LES INSTRUCTIONS AVANT D’UTILISER AVERTISSEMENT OU LA MORT POUR RÉDUIRE LE RISQUE DE BLESSURES NSTRUCTIONS DE SÉCURITÉ IMPORTANTES ATTENTION Modèles de plaque de cuisson Apprendre à connaître les contrôles Instructions de fonctionnement AVANT D’UTILISER L’APPAREIL LA PREMIÈRE FOIS PRÉCAUTIONS POUR UNE LONGUE DURÉE ET UNE BELLE APPARENCE VOYANTS VOYANT ÉLÉMENT EN CIRCUIT Éléments ÉLÉMENTS RADIANTS ÉLÉMENT PONT (MODÈLES 36 ET 45 PO SEULEMENT ) GARDER CHAUD Réglages de contrôles - Zone Smart™ CAPTEUR ZONE SMART™ (MODÈLE CEP SEULEMENT) Réglages des contrôles - Zone Smart™ Réglages des contrôles - modèles CEF et CET Utilisation de casseroles appropriées Réglages de chaleur pour éléments ponts et radiants Guide de nettoyage AVANT L’ENTRETIEN NETTOYANTS RECOMMANDÉS ÉVITER CES NETTOYANTS TECHNIQUES DE NETTOYAGE Tableau d’entretien spécial TYPE DE TACHES SOLUTION POSSIBLE DOIVENT ÊTRE IMMÉDIATEMENT ENLEVÉS Guide de dépannage SUGGESTIONS Garantie de la plaque de cuisson Thermador CE QUI EST COUVERT APPLICATION DE LA GARANTIE NON COUVERTS Page Page Contenido Instrucciones Importantes de Seguridad Modelos de la parrilla Controles de la parrilla Instrucciones de operación de la parrilla Page INSTRUCCIONES IMPORTANTES DE SEGURI DAD LEA TODAS LAS INSTRUCCIONES ANTES DE USAR SU PARRILLA ADVERTENCIA LA MUERTE USE UN EXTINGUIDOR SÓLO CUANDO INSTRUCCIONES IMPORTANTES DE SEGURIDAD CUIDADO La parrilla sirve para cocinar. Nunca la use para calentar una habitación Modelos de la parrilla Conocer los controles de su parrilla Instrucciones de operación de la parrilla Los elementos Conﬁgurar los controles - Zone Smart™ SENSORES DE OLLAS Y ELEGIR LOS TAMAÑOS CORRECTOS - ZONE SMART™ (SOLAMENTE MODELOS CEP) Conﬁgurar los controles - Modelos CEF y CET Usar utensilios apropiados Ajustes de calor para los elementos radiantes y puente Guía de limpieza Tabla de cuidado especial TIPOS DE RESIDUOS POSIBLE SOLUCIÓN Resolver problemas PREGUNTA SOLUCIONES SUGERIDAS CÓMO OBTENER SERVICIO Escriba a Garantía de la Parrilla Thermador QUÉ ESTÁ CUBIERTO APLICACIÓN DE GARANTÍA QUÉ NO ESTÁ CUBIERTO