Important Installation Information
GAS type verification
Verify the type of gas supplied to the location. Ensure that the appliance is connected to the type of gas for which it is certified. Ranges are certified for use with only natural gas or propane (LP) gas. Make certain the range matches the gas type available; these ranges are NOT convertible between gas types.
WARNING
To avoid possible burn or fire hazard, a backguard designed specifically for this range must be installed whenever the range is used.
Refer to the Backguard Installation instructions on page 14, for the correct backguard models that are designed for this range. After selecting the correct backguard, the range must be installed properly, using the minimum clearances to com- bustible surfaces specified in the Cabinet Prepa- ration instructions on pages 4 and 5.
Important
•A backguard must be utilized when there is less than a 12” horizontal clearance between combus- tible materials and the back edge of the range. The Thermador Low Back backguard must be or- dered separately and installed at the rear of the range. For island installations and other installa- tions with more than 12” clearance, an optional stainless steel Island Trim is available to cover the backguard mounting flanges.
•Verify that the appliance is correct for the type of gas being provided. Refer to Step 5 on Page 12 before proceeding with the installation.
CAUTION
To eliminate risk of burns or fire caused by reaching over heated surface units, cabinet storagelocatedabovethesurfaceunitsshould be avoided.
Gas Supply:
Natural Gas – 6 inch water column. (14.9 mb) min., 14 inch (34.9 mb) maximum
Propane Gas – 11 inch water column. (27.4 mb) min., 14 inch (34.9 mb) maximum
Electric Power Supply:
30" Model:
4 Burners - 120 VAC, 60 Hz., 1Ph., 10 Amp circuit. 36" Models:
6 Burners – 120 VAC, 60 Hz., 1Ph., 10 Amp circuit.
4 Burners with Grill – 120 VAC, 60 Hz., 1Ph., 10 Amp circuit. 4 Burners with Griddle – 120 VAC, 60 Hz., 1Ph., 20 Amp circuit.
CAUTION
When connecting the unit to propane gas, make certain the propane gas tank is equipped with its own
CAUTION
This unit is designed as a cooking appliance. Based on safety considerations, never use it for warming or heating a room.
This appliance has been tested in accordance with ANSI Z21.1, Standard for Household Cooking Appli- ances (USA) and in accordance with CAN
It is strongly recommended that this appliance be installed in conjunction with a suitable overhead vent hood. (See Step 1 for Ventilation Requirements.) Due to the high heat capability of this unit, particular atten- tion should be paid to the hood and duct work instal- lation to assure it meets local building codes.
This appliance complies with one or more of the following standards:
•UL 858, Standard for the Safety of Household Electric Ranges
•UL 923, Standard for the Safety of Microwave Cooking Appliances
•UL 507, Standard for the Safety of Electric Fans
•ANSI Z21.1, American National Standard for Household Cooking Gas Appliances
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Check local building codes for the proper method of appliance installation. Local codes vary. Installation, electrical connections and grounding must comply with all applicable codes. In the absence of local codes the appliance should be installed in accor- dance with the National Fuel Gas Code ANSI Z223.1/ NFPA 54 current issue and National Electrical Code ANSI/NFPA 70
–Installation Codes for Gas Burning Appliances and/ or local codes.
It is the responsibility of the owner and the installer to determine if additional requirements and/or standards apply to specific installations.
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