l Remove any pots and pans being stored in the oven.
NOTE: You can clean the broiler pan and grid in the oven if you have first removed most of the soil by
l Wipe out any loose soil or grease. This will help reduce smoke during the cleaning cycle.
l Remove the oven recks from the oven if you want them to remain shiny. You can clean the oven racks in the
l Heat and odors are normal during the Self- Cleaning cycle. Keep the kitchen well ventilated by opening a window or by turning on a vent hood or other kitchen vent during the cycle.
Setting the controls
1.Make sure the clock is set to the correct time of day. (See “Setting the cloclc on page 11.)
2.Move the Lock Lever all the way to the right- the Clean position.
Personal Injury and
Product Damage Hazard
l Do not touch the oven during the Self- Cleaning cycle. lt could bum you.
l Do not use commercial oven cleaners in your oven. Cleaners may produce hazard- ous fumes or damage the porcelain finish.
I l Do not leave foil in the oven during the
NOTE: Do not force the Lock Lever. You could bend or break it. The lever is designed to stay looked until the oven is cool enough to safely open. Wait until it moves freely.
Do not block the vent during the
Do not leave plastic utensils near the vent. They may melt.
3.Set cleaning cycle.
To start cleaning immediately:
Push the Clean pad. A
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